Impact of Metal Screw Cap Closures on Trace Element Profiles in White Wines After One Year in Bottle

In addition to the minerals naturally present in grapes, wine can acquire additional minerals during its production and storage from materials that come into contact with it, including bottling materials. This study aimed to evaluate the concentration of a wide range of elements in white wine samples packaged in 0.75 L green glass bottles sealed with two different closure systems: natural cork stoppers and metal screw caps with a plastic liner. No statistically significant differences were observed between the two closure types for most elements (Li, Be, Fe, Co, Ni, Zn, Se, Rb, Sr, Mo, Sb, Cs, Ba, and Tl). For V, Cr, Mn, Cu, As, Cd, and Pb, some differences were observed, but without a clear pattern. However, the concentration of Sn was significantly higher in wines packaged in bottles sealed with metal screw caps plus plastic liner. Elemental analysis of the original, unused liners showed negligible content of Sn and other studied elements, suggesting that the Sn in the wine comes from the Sn-plated steel screw cap, despite the presence of the plastic liner. Although the changes in the natural elemental composition under these bottling conditions are not very high and unlikely to pose a health risk to consumers, they may still influence wine stability and sensory attributes. Understanding these effects is important for both wine producers and consumers to ensure optimal wine quality and preservation.