Comparing the Effects of <i>Ganoderma lucidum</i> and Kombucha Mushrooms on Glycemic Control in Patients With Type 2 Diabetes: A Randomized Clinical Trial

This randomized clinical trial compared the effects of <i>Ganoderma lucidum</i> and kombucha mushrooms on glycemic control in patients with type 2 diabetes. After the intervention, there were significant differences among the <i>G. lucidum</i>, kombucha mushroom, and control groups in fasting blood glucose, 2-hour postprandial glucose, and A1C. In the <i>G. lucidum</i> and kombucha mushroom groups, these measures all decreased significantly from baseline to after the intervention. The use of both <i>G. lucidum</i> and kombucha mushrooms was effective in glycemic control, and there was no significant difference in effectiveness between the two. Further studies of different doses and longer follow-up periods may clarify the best use of these substances.

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Publication Details

Journal
Clinical Diabetes
Published
2025-10-27
DOI
https://doi.org/10.2337/cd25-0032
Primary Topic
Fungal Biology and Applications
Type
article
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article

Comparing the Effects of Ganoderma lucidum and Kombucha Mushrooms on Glycemic Control in Patients With Type 2 Diabetes: A Randomized Clinical Trial

Leili Yekefallah, Peyman Namdar, Mohamad Hossein Mafi, Azadeh Jalalpour et al.
Clinical Diabetes
Fungal Biology and Applications
article

Comparing the Effects of Ganoderma lucidum and Kombucha Mushrooms on Glycemic Control in Patients With Type 2 Diabetes: A Randomized Clinical Trial

Leili Yekefallah, Peyman Namdar, Mohamad Hossein Mafi, Azadeh Jalalpour, Fatemeh Aghakhanbeigi
article en

Abstract

This randomized clinical trial compared the effects of <i>Ganoderma lucidum</i> and kombucha mushrooms on glycemic control in patients with type 2 diabetes. After the intervention, there were significant differences among the <i>G. lucidum</i>, kombucha mushroom, and control groups in fasting blood glucose, 2-hour postprandial glucose, and A1C. In the <i>G. lucidum</i> and kombucha mushroom groups, these measures all decreased significantly from baseline to after the intervention. The use of both <i>G. lucidum</i> and kombucha mushrooms was effective in glycemic control, and there was no significant difference in effectiveness between the two. Further studies of different doses and longer follow-up periods may clarify the best use of these substances.

Clinical DiabetesVol. 43(5)
Qazvin University of Medical Sciences (IR)
Openalex Percentile: Top 65%
Fungal Biology and Applications
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