Neutrosophic Decision Making Methodology for Sustainable Diabetic Diet: Balancing Health and Environment

Sustainable diabetic diet for balancing health and environment is a decision-making problem and contain uncertainty affect negatively in different decisions. So, this paper proposes a decision-making methodology with the neutrosophic set to solve uncertainty in this decision-making problem. We use the MOOSRA method to rank the alternatives. The criteria weights are computed using the average method. Case study with nine criteria and 16 alternatives are proposed for sustainable diabetic diet. The sensitivity analysis is conducted in this case study to show the stability of the ranks. Nine cases are proposed in this study. The results show the ranks of alternatives are stable under different cases.