Age-diet interactions significantly influence intratumoral gene expression, gut microbiome signature and tumor microenvironment in colorectal cancer

Colorectal Cancer (CRC) is the third most prevalent malignancy, leading to significant morbidity and mortality globally. Epidemiological studies suggest that chronological age and diet are among the major contributing factors correlated with the incidence of CRC. Our study aimed to provide insights into the association between age, diet, and gut microbiome in CRC using molecular techniques including RNA sequencing, cytokine analysis, and metagenomic analysis. We used syngeneic MC38 mice model divided into two age groups (old and young) and three diet groups (standard chow, calorie-restricted and high-fat). The major findings of this study are that age and diet impact intratumoral gene signaling (nuclear and mitochondrial), and hub genes we identified are associated with prognosis in CRC. Fecal microbiome analysis showed that old microbiomes have higher alpha diversity compared to young mice. Our results demonstrate that interactions between host (age) and external (diet) factors regulate tumor growth mediated by cytokines, mitochondrial derived proteins, and the gut microbiome. Collectively, our findings advance current understanding of the mechanisms by which aging, diet and gut microbiota impact CRC onset and progression though further investigation is warranted.

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Publication Details

Journal
Neoplasia
Published
2025-10-25
DOI
https://doi.org/10.1016/j.neo.2025.101245
Primary Topic
Nutrition and Health in Aging
Type
article
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article

Age-diet interactions significantly influence intratumoral gene expression, gut microbiome signature and tumor microenvironment in colorectal cancer

Unnati Hemant Shah, Keehoon Lee, Hiroshi Kumagai, Pooja Mittal et al.
Neoplasia
Nutrition and Health in Aging
article

Age-diet interactions significantly influence intratumoral gene expression, gut microbiome signature and tumor microenvironment in colorectal cancer

Unnati Hemant Shah, Keehoon Lee, Hiroshi Kumagai, Pooja Mittal, Pinchas Cohen, Francesca Battaglin, Brendan Miller, Kelvin Yen, Shivani Soni, Joshua Millstein, Goar Smbatyan, David W. Craig, Jae Ho Lo, Yanqing Yang, Wu Zhang, Heinz-Josef Lenz, Michela Bartolini, Hemal H. Mehta, Lesly Torres‐Gonzalez, Junxiang Wan
article en

Abstract

Colorectal Cancer (CRC) is the third most prevalent malignancy, leading to significant morbidity and mortality globally. Epidemiological studies suggest that chronological age and diet are among the major contributing factors correlated with the incidence of CRC. Our study aimed to provide insights into the association between age, diet, and gut microbiome in CRC using molecular techniques including RNA sequencing, cytokine analysis, and metagenomic analysis. We used syngeneic MC38 mice model divided into two age groups (old and young) and three diet groups (standard chow, calorie-restricted and high-fat). The major findings of this study are that age and diet impact intratumoral gene signaling (nuclear and mitochondrial), and hub genes we identified are associated with prognosis in CRC. Fecal microbiome analysis showed that old microbiomes have higher alpha diversity compared to young mice. Our results demonstrate that interactions between host (age) and external (diet) factors regulate tumor growth mediated by cytokines, mitochondrial derived proteins, and the gut microbiome. Collectively, our findings advance current understanding of the mechanisms by which aging, diet and gut microbiota impact CRC onset and progression though further investigation is warranted.

NeoplasiaVol. 70
University of Southern California (US), Translational Genomics Research Institute (US), City Of Hope National Medical Center (US), City of Hope (US), USC Norris Comprehensive Cancer Center (US)
Openalex Percentile: Top 61%
Nutrition and Health in Aging
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