Evaluation of the effect of oyster mushroom polysaccharide on the resistance of plants to the toxic effects of oil pollution by biotesting

Currently, interest in the search and study of biologically active compounds among higher basidiomycetes has increased in many countries of the world. Polysaccharides of basidiomycetes are widely used in various sectors of the national economy. Traditionally, the use of basidiomycetes is carried out in three main areas: pharmaceutical, food and environmental. In this regard, the need for these biopolymers is steadily increasing and requires the study of the properties of promising polysaccharides of fungal origin. To date, their introduction into production is an urgent task of modern biotechnology.