Influence of Emergency Situations on Maternal and Infant Nutrition: Evidence and Policy Implications from Hurricane John in Guerrero, Mexico

In emergencies, the maternal and child populations face increased risk of morbidity and mortality, often exacerbated by malnutrition. Breastfeeding, adequate complementary feeding, and appropriate prenatal care can mitigate these risks. This descriptive cross-sectional study compared data collected before and after Hurricane John related to maternal, infant and young child feeding (IYCF) practices and the nutritional status of pregnant women and children under two years of age. Data were collected in December 2024 from the two provinces most affected in Guerrero, Mexico. Surveys were completed for 239 children through caregivers and 76 pregnant women, alongside anthropometric assessments. After the disaster, findings showed a significant decline in breastfeeding among 0-6-month-olds (88.7% to 71.1%) and an increase in dietary diversity in complementary feeding (3.6 ± 2.1 vs. 4.5 ± 1.5 food groups). Malnutrition, based on weight-for-length z-scores, was observed in 4.8% of children aged 0-6 months and 2.6% of those aged 6-24 months. According to mid-upper arm circumference, 8.4% of children aged 0-6 months presented malnutrition. Among pregnant women, based on body mass index, 41.5% had excessive pre-pregnancy weight, while 12.3% were underweight. These findings underscore the urgent need to integrate maternal and child nutrition into emergency preparedness and response strategies to protect vulnerable populations in Mexico.

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Journal
International Journal of Environmental Research and Public Health
Published
2025-10-23
DOI
https://doi.org/10.3390/ijerph22111615
Primary Topic
Food Security and Health in Diverse Populations
Type
article
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article

Influence of Emergency Situations on Maternal and Infant Nutrition: Evidence and Policy Implications from Hurricane John in Guerrero, Mexico

Anabelle Bonvecchio, Edith Kim-Herrera, Ana Lilia Lozada‐Tequeanes, Matthías Sachse-Aguilera et al.
International Journal of Environmental Research and Public Health
Food Security and Health in Diverse Populations
article

Influence of Emergency Situations on Maternal and Infant Nutrition: Evidence and Policy Implications from Hurricane John in Guerrero, Mexico

Anabelle Bonvecchio, Edith Kim-Herrera, Ana Lilia Lozada‐Tequeanes, Matthías Sachse-Aguilera, Carlos Pacheco-Bustos, Dinorah González‐Castell, Rocío Alvarado-Casas, Edgar Arturo Chávez-Muñoz, Susana Rafalli-Arismendi
article en

Abstract

In emergencies, the maternal and child populations face increased risk of morbidity and mortality, often exacerbated by malnutrition. Breastfeeding, adequate complementary feeding, and appropriate prenatal care can mitigate these risks. This descriptive cross-sectional study compared data collected before and after Hurricane John related to maternal, infant and young child feeding (IYCF) practices and the nutritional status of pregnant women and children under two years of age. Data were collected in December 2024 from the two provinces most affected in Guerrero, Mexico. Surveys were completed for 239 children through caregivers and 76 pregnant women, alongside anthropometric assessments. After the disaster, findings showed a significant decline in breastfeeding among 0-6-month-olds (88.7% to 71.1%) and an increase in dietary diversity in complementary feeding (3.6 ± 2.1 vs. 4.5 ± 1.5 food groups). Malnutrition, based on weight-for-length z-scores, was observed in 4.8% of children aged 0-6 months and 2.6% of those aged 6-24 months. According to mid-upper arm circumference, 8.4% of children aged 0-6 months presented malnutrition. Among pregnant women, based on body mass index, 41.5% had excessive pre-pregnancy weight, while 12.3% were underweight. These findings underscore the urgent need to integrate maternal and child nutrition into emergency preparedness and response strategies to protect vulnerable populations in Mexico.

International Journal of Environmental Research and Public HealthVol. 22(11)
Bolivarian University of Venezuela (VE), National Institute of Public Health (KH), National Institute of Public Health (SI), Universidad Internacional de América (MX)
Openalex Percentile: Top 52%
Food Security and Health in Diverse Populations
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