Effectiveness of a Tiered Referral System and Early Nutritional Intervention to Prevent and Recover Stunting in Under‐Five Indonesian Children
Stunting remains a major global malnutrition problem in children. A protocol for stunting prevention and management in Indonesia is needed to achieve the WHO's stunting reduction target by 40% in 2025. This study aimed to evaluate the effectiveness of a tiered referral system across different healthcare levels and the importance of animal proteins and food for special medical purposes (FSMP) in preventing and managing stunting in Indonesia. This one-group pre-post experimental study involved children under 5 years old from 14 regencies in Indonesia. All subjects initially received education about breastfeeding and animal proteins. Eligible subjects were then given daily animal protein (milk and/or egg) supplementation. Subjects with weight faltering, underweight, or wasting were referred and given nutritional intervention for 2 weeks. If treatments failed to normalize undernutrition, subjects were referred to regional hospitals. Those confirmed as stunted or with low birth weight were directly referred for treatment and FSMP as indicated. A total of 1841 subjects received egg and/or milk supplementation. In 6 months, animal protein supplementation prevented weight faltering in 1320/1841 subjects (71.7%; 95% CI 69.6%-73.8%). Red flags management successfully prevented stunting in 536/709 subjects (75.6%; 95% CI 72.4%-78.8%) in 2 weeks. FSMP prescription for catch-up growth in regional hospitals led to stunting recovery in 166/381 subjects (43.6%; 95% CI 38.6%-48.5%) in ±14 weeks. A tiered referral system with well-defined treatment guidelines is crucial to address stunting in Indonesia. Timely referral and FSMP prescription for catch-up growth can effectively treat stunting. Animal proteins and education are keys to preventing stunting in children.
Authors
- Winra Pratita
- Anik Puryatni
- Klara Yuliarti (ORCID: https://orcid.org/0000-0002-4341-046X)
- I Gusti Lanang Sidiartha (ORCID: https://orcid.org/0000-0002-2492-0413)
- Neti Nurani (ORCID: https://orcid.org/0000-0002-5107-9666)
- Aidah Juliaty (ORCID: https://orcid.org/0000-0001-5848-3146)
- Damayanti Rusli Sjarif (ORCID: https://orcid.org/0009-0002-2478-1422)
- Novitria Dwinanda
- Ali Alhadar
- Nice Rachmawati Masnadi (ORCID: https://orcid.org/0000-0001-9802-9503)
- Rini Andriani (ORCID: https://orcid.org/0000-0001-5346-603X)
- Lanny Christine Gultom
- Cut Nurul Hafifah (ORCID: https://orcid.org/0000-0001-6434-6586)
- Meta Herdiana Hanindita (ORCID: https://orcid.org/0000-0001-8914-0007)
- Endy Paryanto Prawirohartono
- Rina Pratiwi (ORCID: https://orcid.org/0000-0002-8756-5615)
- Julius Anzar
- Ronald Rompies (ORCID: https://orcid.org/0000-0001-8725-6567)
- Arief Budiarto (ORCID: https://orcid.org/0000-0002-6848-8976)
- Nur Aisiyah Widjaja (ORCID: https://orcid.org/0000-0001-7088-1278)
- Moretta Damayanti
- William Jayadi Iskandar
- Irma Sri Hidayati
- Jessy Hardjo
Institutions
- Tanjungpura University (ID)
- Udayana University (ID)
- Universitas Gadjah Mada (ID)
- University of Brawijaya (ID)
- Pertamina (Indonesia) (ID)
- Universitas Airlangga (ID)
- Universitas Sumatera Utara (ID)
- Sriwijaya University (ID)
- Dr. Kariadi Hospital (ID)
- University of Indonesia (ID)
- Rumah Sakit Umum Pusat Sanglah Denpasar (ID)
- Pembuluh Darah Harapan Kita (ID)
- Rumah Sakit Umum Pusat Nasional Dr. Cipto Mangunkusumo (ID)
- Fatmawati Hospital (ID)
- Lambung Mangkurat University (ID)
- Andalas University (ID)
- Hasanuddin University (ID)
Publication Details
- Journal
- Food Science & Nutrition
- Published
- 2025-10-01
- DOI
- https://doi.org/10.1002/fsn3.70945
- Primary Topic
- Child Nutrition and Water Access
- Type
- article
- Field-Weighted Citation Impact
- 0.00