Optimizing germination and cultivation of edible halophytes using effluents from an <scp>IMTA</scp> system
This study outlines a sustainable approach to cultivating edible halophytes in IMTA systems, with applications in saline farming, functional foods and aquaculture wastewater treatment. © 2025 The Author(s). Journal of the Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.
Authors
- Luísa Custódio (ORCID: https://orcid.org/0000-0003-4338-7703)
- Maria João Rodrigues (ORCID: https://orcid.org/0000-0001-8732-710X)
- Viana Castañeda‐Loaiza (ORCID: https://orcid.org/0000-0002-8839-1389)
- Isabel Ratão (ORCID: https://orcid.org/0000-0002-4989-1663)
- Célia Quintas (ORCID: https://orcid.org/0000-0001-9680-5089)
- Nuno R. Neng (ORCID: https://orcid.org/0000-0001-9879-1565)
Institutions
- University of Lisbon (PT)
- Escola Superior de Saúde Egas Moniz (PT)
- A4F-Algafuel (Portugal) (PT)
- University of Algarve (PT)
Publication Details
- Journal
- Journal of the Science of Food and Agriculture
- Published
- 2025-10-22
- DOI
- https://doi.org/10.1002/jsfa.70270
- Primary Topic
- Constructed Wetlands for Wastewater Treatment
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Biodiversa+
- Fundação para a Ciência e a Tecnologia