Combined assessment of inflammation and food intake contributes to prognostic stratification of gastric cancer
Combined assessment of inflammation and food intake contributes to prognostic stratification of GC. Active therapeutic measures to reduce inflammation and increase nutrition may improve outcomes of affected patients.
Authors
- Yixuan Wang (ORCID: https://orcid.org/0000-0002-3207-0244)
- Zhaoting Bu (ORCID: https://orcid.org/0000-0002-6289-1385)
- Chenan Liu (ORCID: https://orcid.org/0000-0001-6089-2686)
- Tong Liu (ORCID: https://orcid.org/0000-0002-5728-7853)
- Yue Chen (ORCID: https://orcid.org/0000-0003-4424-2098)
- Xi Zhang (ORCID: https://orcid.org/0000-0001-7033-8478)
- Xin Zheng (ORCID: https://orcid.org/0000-0002-4153-8515)
- Jinyu Shi (ORCID: https://orcid.org/0000-0002-0111-2050)
- Hanping Shi
Institutions
- Chinese Academy of Medical Sciences & Peking Union Medical College (CN)
- Tianjin Medical University Cancer Institute and Hospital (CN)
- National Cancer Center (US)
- Beijing Shijitan Hospital (CN)
Publication Details
- Journal
- Frontiers in Oncology
- Published
- 2025-10-23
- DOI
- https://doi.org/10.3389/fonc.2025.1669838
- Primary Topic
- Nutrition and Health in Aging
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Key Research and Development Program of China