Maturity Classification of Blueberry Fruit Using YOLO and Vision Transformer for Agricultural Assistance
This paper proposes a method for classifying the maturity levels of blueberry fruit from camera images as part of a cultivation support system. Following the five-stage maturity classification, the proposed approach first detects individual blueberry regions in an image and subsequently classifies each region into one of the five levels. The method leverages a Transformer-based model to extract features from local fruit regions that include contextual background, enabling the learning of spatial relationships both within and beyond the fruit boundaries. A dedicated dataset was constructed by capturing images of blueberry fruits alongside a color chart representing maturity levels. Experimental evaluations involving multiple deep learning models under three training–testing configurations demonstrate the effectiveness of the proposed method, achieving an average classification accuracy of 93.7%.
Authors
- Rebeka Sultana (ORCID: https://orcid.org/0000-0001-7893-8048)
- Ikuko Shimizu (ORCID: https://orcid.org/0000-0002-0033-7354)
- Satoshi Noma
- Takuya Ban (ORCID: https://orcid.org/0009-0003-6238-3721)
- Ikuma Esaki
Institutions
- Tokyo University of Agriculture and Technology (JP)
Publication Details
- Journal
- Horticulturae
- Published
- 2025-10-21
- DOI
- https://doi.org/10.3390/horticulturae11101272
- Citations
- 1
- Primary Topic
- Spectroscopy and Chemometric Analyses
- Type
- article
- Field-Weighted Citation Impact
- 0.75