Identification and characterization of a novel, low-temperature-active GH8 endo-β-1,4-glucanase exhibiting broad pH stability from Antarctic Glacieibacterium sp. PAMC 29367
Endo-β-1,4-glucanase plays an essential role in the breakdown of cellulosic substances that consist of D-glucose units linked by β-1,4-glycosidic bonds. In this work, the gene encoding a novel extracellular glycoside hydrolase (GH) family 8 endo-β-1,4-glucanase (GluS) from <i>Glacieibacterium</i> sp. PAMC 29367, an Antarctic lichen (<i>Megaspora verrucosa</i>)-associated bacterial species, was identified, cloned, and characterized. The GluS gene (1080-bp) was predicted to express a non-modular endo-β-1,4-glucanase (38,347 Da) that possesses a single catalytic GH8 domain, showing 65.5% amino acid sequence identity with an uncharacterized endoglucanase from <i>Alphaproteobacteria bacterium</i> (GenBank accession number: PZN92894). Recombinant endo-β-1,4-glucanase proteins (rGluS: 39.0 kDa) produced in <i>Escherichia coli</i> BL21 exhibited the highest carboxymethylcellulose (CMC)-degrading activity at pH 5.0 and 40°C, while maintaining over 80% of maximal endo-β-1,4-glucanase activity even at 25°C. Furthermore, the enzyme exhibited notable stability across a broad pH range from 4.5 to 10.0. rGluS activity was greatly stimulated by >1.3-fold in the presence of 1 mM Co<sup>2+</sup>, whereas it was nearly completely inhibited by 0.5% sodium dodecyl sulfate or 5 mM <i>N</i>-bromosuccinimide. The specific activity (31.1 U mg<sup>-1</sup>) and <i>k</i> <sub><i>cat</i></sub> /<i>K</i> <sub><i>m</i></sub> (11.02 mg<sup>-1</sup> s<sup>-1</sup> mL) values of rGluS for CMC were marginally greater than those for barley β-1,3-1,4-glucan, with a specific activity of 28.9 U mg<sup>-1</sup> and <i>k</i> <sub><i>cat</i></sub> /<i>K</i> <sub><i>m</i></sub> of 8.79 mg<sup>-1</sup> s<sup>-1</sup> mL for barley β-1,3-1,4-glucan. The recombinant enzyme demonstrated no detectable biocatalytic activity for <i>p</i>-nitrophenylglucopyranoside, <i>p</i>-nitrophenylcellobioside, D-cellobiose, and D-cellotriose, while it could cleave D-cellotetraose to generate two molecules of D-cellobiose. Moreover, rGluS-mediated degradation of D-cellopentaose led mainly to D-cellobiose production along with D-glucose and D-cellotriose, while its hydrolysis of CMC yielded D-cellotriose as the dominant end product, accompanied by D-glucose, D-cellobiose and D-cellotetraose. The substrate preferences and degradation profiles of rGluS on cellulosic materials supported its classification as a true GH8 endo-acting β-1,4-glucanase without transglycosylation activity. The findings of this study suggest that rGluS represents a novel, highly active, cold-adapted GH8 endo-β-1,4-glucanase exhibiting broad pH stability, and may serve as an effective candidate for low-temperature processing in the food and textile industries.
Authors
- Chung‐Wook Chung (ORCID: https://orcid.org/0000-0003-0751-2327)
- Jong-Suk Lee (ORCID: https://orcid.org/0000-0002-1951-0516)
- Hyangmi Kim (ORCID: https://orcid.org/0000-0002-8507-2366)
- Yung Mi Lee (ORCID: https://orcid.org/0000-0001-8211-6434)
- Do Young Kim (ORCID: https://orcid.org/0000-0001-5133-149X)
Institutions
- Gyeongguk National University (KR)
- Korea Polar Research Institute (KR)
- National Institute of Biological Resources (KR)
- Bio-Medical Science (South Korea) (KR)
- Korea Research Institute of Bioscience and Biotechnology (KR)
Publication Details
- Journal
- Frontiers in Microbiology
- Published
- 2025-10-21
- DOI
- https://doi.org/10.3389/fmicb.2025.1682092
- Citations
- 1
- Primary Topic
- Microbial Metabolites in Food Biotechnology
- Type
- article
- Field-Weighted Citation Impact
- 1.12
Funders
- Korea Polar Research Institute