Do sex, age or ecological needs shape an endangered Brown Bear population diet? New insights from faecal metabarcoding

Conservation strategies usually focus on megafauna and keystone species to protect habitats. In temperate ecosystems, brown bear appears as one of the potential megafauna keystone species thanks to its omnivorous diet. However, most of the trophic interactions' studies used coproscopic analyses that generally miss highly digested items and rarely investigated the effect of sex, age and individual. In addition, the diet was frequently investigated according to climatic seasons, while Bear Ecological Periods - BEP - (e.g. mating, hyperphagia) really drive individual movement and foraging. In this study, we collected brown bear faeces of different age class and sex across BEP from a critically endangered population. We used metabarcoding and four markers specific to plants, fungi, arthropods and vertebrates to investigate the brown bear diet in the Pyrénées mountains. The diet was mainly composed of plants but also of arthropods, vertebrates and fungi. Pyrenean brown bear consumed significantly fewer arthropods during hyperphagia than other BEP, and exhibited preferences for different plant life forms during mating (diversified herbs), pre-hyperphagia (fleshy-fruits) and hyperphagia (dry-fruits). Females consumed plants more often than males, which in turn consumed more wild vertebrates. We highlighted the most diverse level of mycophagy (21 genera) of an omnivore Ursid thanks to metabarcoding. We showed the high variability of this brown bear population diet among BEP and sexes, but not among age-classes. This detailed diet study provides new insights for brown bear conservation, and invites similar approaches on other animals. • Bear ecological periods deeply affect the Pyrenean Brown Bear diet. • We describe the highest diversity of fungi consumed by an omnivorous bear species. • Males consume more wild vertebrates than females, which consume more plants. • We detect no effect of the age class on the diet.

Authors

Institutions

Publication Details

Journal
Biological Conservation
Published
2025-10-21
DOI
https://doi.org/10.1016/j.biocon.2025.111548
Citations
3
Primary Topic
Environmental DNA in Biodiversity Studies
Type
article
Field-Weighted Citation Impact
5.15
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Do sex, age or ecological needs shape an endangered Brown Bear population diet? New insights from faecal metabarcoding

Anne‐Sophie Benoiston, Mélanie Roy, Tanguy Daufresne, Amaia Iribar et al.
3 citations
Biological Conservation
Environmental DNA in Biodiversity Studies
5.15
article

Do sex, age or ecological needs shape an endangered Brown Bear population diet? New insights from faecal metabarcoding

Anne‐Sophie Benoiston, Mélanie Roy, Tanguy Daufresne, Amaia Iribar, Christophe Baltzinger, Cécile Vanpé, Laura Moreau, Jérôme Sentilles, Grégoire Pauly, Pierre‐Yves Quenette
article en
3 citations

Abstract

Conservation strategies usually focus on megafauna and keystone species to protect habitats. In temperate ecosystems, brown bear appears as one of the potential megafauna keystone species thanks to its omnivorous diet. However, most of the trophic interactions' studies used coproscopic analyses that generally miss highly digested items and rarely investigated the effect of sex, age and individual. In addition, the diet was frequently investigated according to climatic seasons, while Bear Ecological Periods - BEP - (e.g. mating, hyperphagia) really drive individual movement and foraging. In this study, we collected brown bear faeces of different age class and sex across BEP from a critically endangered population. We used metabarcoding and four markers specific to plants, fungi, arthropods and vertebrates to investigate the brown bear diet in the Pyrénées mountains. The diet was mainly composed of plants but also of arthropods, vertebrates and fungi. Pyrenean brown bear consumed significantly fewer arthropods during hyperphagia than other BEP, and exhibited preferences for different plant life forms during mating (diversified herbs), pre-hyperphagia (fleshy-fruits) and hyperphagia (dry-fruits). Females consumed plants more often than males, which in turn consumed more wild vertebrates. We highlighted the most diverse level of mycophagy (21 genera) of an omnivore Ursid thanks to metabarcoding. We showed the high variability of this brown bear population diet among BEP and sexes, but not among age-classes. This detailed diet study provides new insights for brown bear conservation, and invites similar approaches on other animals. • Bear ecological periods deeply affect the Pyrenean Brown Bear diet. • We describe the highest diversity of fungi consumed by an omnivorous bear species. • Males consume more wild vertebrates than females, which consume more plants. • We detect no effect of the age class on the diet.

Biological ConservationVol. 313
Université Fédérale de Toulouse Midi-Pyrénées (FR), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR), Centre d'Écologie Fonctionnelle et Évolutive (FR), Ecologie fonctionnelle & biogéochimie des sols & des agro-systèmes (FR), Instituto Franco-Argentino sobre Estudios de Clima y sus Impactos (AR)
Openalex Percentile: Top 5%
Environmental DNA in Biodiversity Studies
5.15
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.