Real-Time Feed-Rate Optimization in 3-HP Fermentation Using Digital Twin Technology

In this study, we present the development and validation of a real-time feed-rate control algorithm designed to optimize the production of 3-hydroxypropionic acid (3-HP) in fed-batch fermentation processes. By integrating in situ near-infrared (NIR) spectroscopy with a partial least-squares (PLS) model, we achieved precise real-time monitoring of glycerol and 3-HP concentrations. A kinetic model incorporating the Monod equation and enzyme inhibition kinetics was employed to characterize fermentation dynamics and guide feed-rate adjustments. The algorithm introduced batch-specific parameters to account for variability in cell conditions, enabling accurate prediction and control throughout the fermentation process. The optimized feeding strategy significantly reduced glycerol levels, leading to an increased 3-HP yield and improved downstream purification, resulting in decreased processing time and cost. This strategy enhances both the efficiency and scalability of 3-HP production, offering a sustainable and economically viable solution for industrial bioprocessing.

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Publication Details

Journal
Industrial & Engineering Chemistry Research
Published
2025-10-20
DOI
https://doi.org/10.1021/acs.iecr.5c02916
Primary Topic
Viral Infectious Diseases and Gene Expression in Insects
Type
article
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article

Real-Time Feed-Rate Optimization in 3-HP Fermentation Using Digital Twin Technology

Gyeongho Seon, Young Soo Song, Jae Hyun Kim, Young-Soon Kwon et al.
Industrial & Engineering Chemistry Research
Viral Infectious Diseases and Gene Expression in Insects
article

Real-Time Feed-Rate Optimization in 3-HP Fermentation Using Digital Twin Technology

Gyeongho Seon, Young Soo Song, Jae Hyun Kim, Young-Soon Kwon, Yookyoung Im, Jung-Hyun Jo, J.S. Choi
article en

Abstract

In this study, we present the development and validation of a real-time feed-rate control algorithm designed to optimize the production of 3-hydroxypropionic acid (3-HP) in fed-batch fermentation processes. By integrating in situ near-infrared (NIR) spectroscopy with a partial least-squares (PLS) model, we achieved precise real-time monitoring of glycerol and 3-HP concentrations. A kinetic model incorporating the Monod equation and enzyme inhibition kinetics was employed to characterize fermentation dynamics and guide feed-rate adjustments. The algorithm introduced batch-specific parameters to account for variability in cell conditions, enabling accurate prediction and control throughout the fermentation process. The optimized feeding strategy significantly reduced glycerol levels, leading to an increased 3-HP yield and improved downstream purification, resulting in decreased processing time and cost. This strategy enhances both the efficiency and scalability of 3-HP production, offering a sustainable and economically viable solution for industrial bioprocessing.

Industrial & Engineering Chemistry ResearchVol. 64(43)
Seoul National University of Science and Technology (KR)
Openalex Percentile: Top 74%
Viral Infectious Diseases and Gene Expression in Insects
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