Ultraprocessed Foods Associated With Depressive Symptoms Among Chinese Adolescents: Cross-Sectional Study

These results indicated that UPF consumption was related to depressive symptoms in Yunnan multiethnic adolescents. Health education and behavioral interventions that reduce UPF consumption could protect adolescents from depressive symptoms.

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Publication Details

Journal
JMIR Public Health and Surveillance
Published
2025-10-20
DOI
https://doi.org/10.2196/75061
Primary Topic
Consumer Attitudes and Food Labeling
Type
article
Field-Weighted Citation Impact
0.00
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article

Ultraprocessed Foods Associated With Depressive Symptoms Among Chinese Adolescents: Cross-Sectional Study

X D Li, Jie-Ru Yang, Fei-jing Zhou, Deyu Hu et al.
JMIR Public Health and Surveillance
Consumer Attitudes and Food Labeling
article

Ultraprocessed Foods Associated With Depressive Symptoms Among Chinese Adolescents: Cross-Sectional Study

X D Li, Jie-Ru Yang, Fei-jing Zhou, Deyu Hu, Honglv Xu
article en

Abstract

These results indicated that UPF consumption was related to depressive symptoms in Yunnan multiethnic adolescents. Health education and behavioral interventions that reduce UPF consumption could protect adolescents from depressive symptoms.

JMIR Public Health and SurveillanceVol. 11
Kunming University (CN)
Openalex Percentile: Top 60%
Consumer Attitudes and Food Labeling
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Ultraprocessed Foods Associated With Depressive Symptoms Among Chinese Adolescents: Cross-Sectional Study — X D Li, Jie-Ru Yang, et al. · JMIR Public Health and Surveillance (2025) | TGRS Research Map | TGRS