The relationship between changes in alcohol consumption and hepatic steatosis among alcohol consumers: a large-scale population-based Biobank study
Increasing alcohol intake raises the odds of hepatic steatosis, while reducing intake lowers the odds. Public health strategies should focus on decreasing alcohol consumption to alleviate the burden of hepatic steatosis.
Authors
- Hung‐Jen Liu (ORCID: https://orcid.org/0000-0002-1460-1494)
- Tengyan Wu
- Shenhong Qu (ORCID: https://orcid.org/0000-0002-4141-327X)
- Suosu Wei (ORCID: https://orcid.org/0000-0002-2022-7347)
- Honglin Luo (ORCID: https://orcid.org/0000-0002-7708-7840)
- Chunxia Deng
- Zhong Tang (ORCID: https://orcid.org/0000-0003-0949-3692)
- Pinghua Zhu
- Zhifeng Liu (ORCID: https://orcid.org/0000-0001-5124-9824)
Institutions
- Guangxi Medical University (CN)
- The People's Hospital of Guangxi Zhuang Autonomous Region (CN)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2025-10-16
- DOI
- https://doi.org/10.3389/fnut.2025.1647225
- Primary Topic
- Liver Disease Diagnosis and Treatment
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Natural Science Foundation of China
- Natural Science Foundation of Guangxi Province
- Division of Graduate Education