Halal Product Standardization in Vietnam: Lessons from Indonesia for Inclusive and Sustainable Development

Objectives: The objectives of this study are to analyze how Vietnam's halal economy can be optimized through lessons learned from Indonesia, examine the role of social inclusivity in strengthening cross-cultural cohesion, understand the integration of halal principles with the sustainable development agenda, and propose a model for international collaboration based on co-learning, co-design, and co-investment. Methodology: This study uses a qualitative descriptive approach through a literature review, field observations in Ho Chi Minh City, and focus group discussions. The research findings reveal that halal serves as a strategic instrument for economic competitiveness, social cohesion, and environmental sustainability. Recommendations include the establishment of a national halal authority, the promotion of environmentally friendly halal practices, and the strengthening of regional halal diplomacy. This study contributes to enriching the literature on halal development in non-Muslim countries while providing practical policy insights for Vietnam and Indonesia. Research Results: The global phenomenon of the halal industry demonstrates its evolution from a normative religious issue to a driver of international economic growth with strong implications for social, cultural, and environmental dimensions. However, a research gap remains as most academic studies focus on Muslim-majority countries, while the potential of non-Muslim countries like Vietnam remains underexplored. This study is crucial to address the urgency of developing Vietnam's halal industry, which has a strong foundation in agriculture, fisheries, coffee, and spices with high export potential. The objectives of this research are to analyze how Vietnam's halal economy can be optimized through lessons learned from Indonesia, examine the role of social inclusivity in strengthening cross-cultural cohesion, understand the integration of halal principles with the sustainable development agenda, and propose a model for international collaboration based on shared learning, co-design, and co-investment.

Authors

Institutions

Publication Details

Journal
Jurnal Bisnis dan Ekonomi
Published
2025-10-15
DOI
https://doi.org/10.61597/jbe-ogzrp.v3i4.150
Primary Topic
Halal products and consumer behavior
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Halal Product Standardization in Vietnam: Lessons from Indonesia for Inclusive and Sustainable Development

Yudhi Putro
Jurnal Bisnis dan Ekonomi
Halal products and consumer behavior
article

Halal Product Standardization in Vietnam: Lessons from Indonesia for Inclusive and Sustainable Development

Yudhi Putro
article en

Abstract

Objectives: The objectives of this study are to analyze how Vietnam's halal economy can be optimized through lessons learned from Indonesia, examine the role of social inclusivity in strengthening cross-cultural cohesion, understand the integration of halal principles with the sustainable development agenda, and propose a model for international collaboration based on co-learning, co-design, and co-investment. Methodology: This study uses a qualitative descriptive approach through a literature review, field observations in Ho Chi Minh City, and focus group discussions. The research findings reveal that halal serves as a strategic instrument for economic competitiveness, social cohesion, and environmental sustainability. Recommendations include the establishment of a national halal authority, the promotion of environmentally friendly halal practices, and the strengthening of regional halal diplomacy. This study contributes to enriching the literature on halal development in non-Muslim countries while providing practical policy insights for Vietnam and Indonesia. Research Results: The global phenomenon of the halal industry demonstrates its evolution from a normative religious issue to a driver of international economic growth with strong implications for social, cultural, and environmental dimensions. However, a research gap remains as most academic studies focus on Muslim-majority countries, while the potential of non-Muslim countries like Vietnam remains underexplored. This study is crucial to address the urgency of developing Vietnam's halal industry, which has a strong foundation in agriculture, fisheries, coffee, and spices with high export potential. The objectives of this research are to analyze how Vietnam's halal economy can be optimized through lessons learned from Indonesia, examine the role of social inclusivity in strengthening cross-cultural cohesion, understand the integration of halal principles with the sustainable development agenda, and propose a model for international collaboration based on shared learning, co-design, and co-investment.

Jurnal Bisnis dan EkonomiVol. 3(4)
Perbanas Institute (ID)
Openalex Percentile: Top 61%
Halal products and consumer behavior
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.