Meat-Free Nudging

In the last decades, we have learned a great deal about how human beings think and act. We now know far more about our species than we ever did. What we have learned tells us what we might do to change current behavior. In particular, we know a lot about what we might do to nudge meat-free eating. Let’s start with people, and then turn to behavior change.

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Publication Details

Published
2025-10-14
DOI
https://doi.org/10.59704/3147b2b92f0b9e91
Primary Topic
Culinary Culture and Tourism
Type
article
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article

Meat-Free Nudging

Cass Sunstein
Culinary Culture and Tourism
article

Meat-Free Nudging

Cass Sunstein
article en

Abstract

In the last decades, we have learned a great deal about how human beings think and act. We now know far more about our species than we ever did. What we have learned tells us what we might do to change current behavior. In particular, we know a lot about what we might do to nudge meat-free eating. Let’s start with people, and then turn to behavior change.

Openalex Percentile: Top 65%
Culinary Culture and Tourism
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Meat-Free Nudging — Cass Sunstein · (2025) | TGRS Research Map | TGRS