Role of oral bacterial glycosidases in human flavor perception
Authors
- Mariam Muradova (ORCID: https://orcid.org/0000-0002-5442-2095)
Institutions
- Procédés Alimentaires et Microbiologiques (FR)
Publication Details
- Journal
- SPIRE - Sciences Po Institutional REpository
- Published
- 2024-09-23
- Primary Topic
- Biochemical Analysis and Sensing Techniques
- Type
- article
- Field-Weighted Citation Impact
- 0.00