Updated preprint on quantifying biodiversity cost of food consumption

We've uploaded a revised preprint on our ongoing work on quantifying the biodiversity cost of global food consumption, lead by Thomas Ball. This is based on the recently published LIFE metric, combined with supply chain data and provenance modeling.

Authors

Publication Details

Journal
Front Matter
Published
2025-02-12
DOI
https://doi.org/10.59350/tw41g-6g620
Primary Topic
Indigenous Studies and Ecology
Type
article
Field-Weighted Citation Impact
0.00

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article

Updated preprint on quantifying biodiversity cost of food consumption

Anil Madhavapeddy
Front Matter
Indigenous Studies and Ecology
article

Updated preprint on quantifying biodiversity cost of food consumption

Anil Madhavapeddy
article en

Abstract

We've uploaded a revised preprint on our ongoing work on quantifying the biodiversity cost of global food consumption, lead by Thomas Ball. This is based on the recently published LIFE metric, combined with supply chain data and provenance modeling.

Front Matter
UK Research and Innovation, Biotechnology and Biological Sciences Research Council
Openalex Percentile: Top 55%
Indigenous Studies and Ecology
DOIOpen Access PDFOpenAlex
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Updated preprint on quantifying biodiversity cost of food consumption — Anil Madhavapeddy · Front Matter (2025) | TGRS Research Map | TGRS