Influence of Fish Consumption and ω-3 Supplementation on the ω-3 Index of Young Adults: A 2 × 2 Factorial Randomized Controlled Trial (YouFish Study)
Authors
- Philip J. Allsopp (ORCID: https://orcid.org/0000-0003-1327-162X)
- James McMullan (ORCID: https://orcid.org/0000-0002-5246-9279)
- Ravinder Kumar (ORCID: https://orcid.org/0000-0001-9034-7742)
- Alison J. Yeates (ORCID: https://orcid.org/0000-0002-2393-1663)
- JJ Strain (ORCID: https://orcid.org/0000-0002-1633-2873)
- Maria S. Mulhern
- Emeir M. McSorley (ORCID: https://orcid.org/0000-0003-1861-3991)
- Edwin van Wijngaarden (ORCID: https://orcid.org/0000-0001-7583-4630)
Institutions
- University of Ulster (GB)
- Food for Health Ireland (IE)
- University of Rochester (US)