Effect of COVID-19 on food security in Sub-Saharan Africa

Inderscience is a global company, a dynamic leading independent journal publisher disseminates the latest research across the broad fields of science, engineering and technology; management, public and business administration; environment, ecological economics and sustainable development; computing, ICT and internet/web services, and related areas.

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Publication Details

Journal
International Journal of Green Economics
Published
2025-01-01
DOI
https://doi.org/10.1504/ijge.2025.10073976
Primary Topic
COVID-19 Pandemic Impacts
Type
article
Field-Weighted Citation Impact
0.00
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article

Effect of COVID-19 on food security in Sub-Saharan Africa

Assane Bèye, Mohamed Ben Omar Ndiaye, Adama Sawadogo
International Journal of Green Economics
COVID-19 Pandemic Impacts
article

Effect of COVID-19 on food security in Sub-Saharan Africa

Assane Bèye, Mohamed Ben Omar Ndiaye, Adama Sawadogo
article en

Abstract

Inderscience is a global company, a dynamic leading independent journal publisher disseminates the latest research across the broad fields of science, engineering and technology; management, public and business administration; environment, ecological economics and sustainable development; computing, ICT and internet/web services, and related areas.

International Journal of Green EconomicsVol. 1(1)
Openalex Percentile: Top 63%
COVID-19 Pandemic Impacts
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Effect of COVID-19 on food security in Sub-Saharan Africa — Assane Bèye, Mohamed Ben Omar Ndiaye, et al. · International Journal of Green Economics (2025) | TGRS Research Map | TGRS