Exploring antioxidant properties and antidiabetic potential of ten underutilized Sri Lankan fruits

The ethyl acetate (EA) fractions of G. xanthochymus and C. arborea, along with the hexane (HX) fraction of S. zeylanicum, exhibited strong in vitro antioxidant and antidiabetic activities. These results indicate their potential as promising therapeutic candidates for the management of diabetes mellitus. However, further in vivo investigations are warranted to elucidate their mechanisms of action and assess their clinical applicability.

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Publication Details

Journal
BMC Complementary Medicine and Therapies
Published
2025-10-08
DOI
https://doi.org/10.1186/s12906-025-05082-8
Primary Topic
Phytochemicals and Antioxidant Activities
Type
article
Field-Weighted Citation Impact
0.00

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article

Exploring antioxidant properties and antidiabetic potential of ten underutilized Sri Lankan fruits

Kalpa W. Samarakoon, P. Ranasinghe, P. G. N. H. Dharmasiri, R.G.P.T. Jayasooriya
BMC Complementary Medicine and Therapies
Phytochemicals and Antioxidant Activities
article

Exploring antioxidant properties and antidiabetic potential of ten underutilized Sri Lankan fruits

Kalpa W. Samarakoon, P. Ranasinghe, P. G. N. H. Dharmasiri, R.G.P.T. Jayasooriya
article en

Abstract

The ethyl acetate (EA) fractions of G. xanthochymus and C. arborea, along with the hexane (HX) fraction of S. zeylanicum, exhibited strong in vitro antioxidant and antidiabetic activities. These results indicate their potential as promising therapeutic candidates for the management of diabetes mellitus. However, further in vivo investigations are warranted to elucidate their mechanisms of action and assess their clinical applicability.

BMC Complementary Medicine and TherapiesVol. 25(1)
General Sir John Kotelawala Defence University (LK), Industrial Technology Institute (LK), Rajarata University of Sri Lanka (LK)
Division of Human Resource Development
Openalex Percentile: Top 74%
Phytochemicals and Antioxidant Activities
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