Effect modifiers of the MIND diet for cognition in older adults: The MIND diet trial
NCT02817074 HIGHLIGHTS: This study examined potential effect modifiers of the MIND diet on cognition. BMI emerged as a significant effect modifier. In those with BMI ≥ 35 kg/m<sup>2</sup>, the MIND diet group had higher cognitive scores. The MIND diet may have cognitive benefits for people with obesity.
Authors
- Neelum T. Aggarwal (ORCID: https://orcid.org/0000-0002-4341-8023)
- Shannon Halloway (ORCID: https://orcid.org/0000-0001-7989-0525)
- Frank M. Sacks (ORCID: https://orcid.org/0000-0003-1341-1995)
- Lisa L. Barnes (ORCID: https://orcid.org/0000-0002-0072-9817)
- Konstantinos Arfanakis (ORCID: https://orcid.org/0000-0001-9705-597X)
- Klodian Dhana (ORCID: https://orcid.org/0000-0002-6397-7009)
Institutions
- Rush University Medical Center (US)
- Harvard University (US)
- Illinois Institute of Technology (US)
- University of Illinois Chicago (US)
- Rush University (US)
Publication Details
- Journal
- Alzheimer s & Dementia
- Published
- 2025-10-01
- DOI
- https://doi.org/10.1002/alz.70731
- Citations
- 1
- Primary Topic
- Diet and metabolism studies
- Type
- article
- Field-Weighted Citation Impact
- 1.16