Silicon and thiourea synergy boosts wheat cultivars’ grain quality under salinity via coordinated ion and antioxidant responses

Salinity stress severely impacts wheat productivity and grain quality. This study investigated the effects of application of plant growth promoting substances (non-primed control (NP), hydropriming (HP), combined priming (1 mM silicon + 250 mg L<sup>- 1</sup> thiourea) (SiP + TUP), combined TU priming (250 mg L<sup>- 1</sup> thiourea) + Si foliar application (1 mM silicon) (TUP + SiF), combined TU foliar application (250 mg L<sup>- 1</sup> thiourea) + Si priming (1 mM silicon) (TUF + SiP) on salt tolerance and grain quality of two wheat cultivars (salt-tolerant Barzegar and salt-sensitive Amin) under three salinity levels (0.5, 4 and 10 dS m<sup>- 1</sup>). The experiment used a completely randomized factorial design with three replications under greenhouse conditions. Salinity reduced grain yield by 42-60% (more severely in Amin), decreased ash content, moisture, carbohydrates, fiber, and gluten, while increasing grain hardness and protein. The combined TUP + SiF treatment significantly mitigated these effects, particularly in Barzegar, restoring 10.5-39.0% of yield versus 34.4-50.0% in Amin. Mechanistically, the treatment: (1) enhanced K<sup>+</sup>/Na<sup>+</sup> ratio (1.7-2.2-fold) via upregulation of transporters, (2) reduced oxidative damage (MDA decreased by 33.8-60.9%) through boosted antioxidant enzymes (SOD 12-14%, POD 33%, APX 25-26%, CAT 55-94%), and (3) improved grain quality by increasing gluten (8.8-9.8%) and carbohydrates (6.7-7.5%) while reducing hardness and protein. Silicon's role in epidermal silica deposition reduced Na<sup>+</sup> uptake, while thiourea's thiol group directly scavenged ROS. Cultivar differences revealed Barzegar's superior ion homeostasis and antioxidant capacity. The TUP + SiF combination effectively counters salinity impacts through synergistic physiological mechanisms, with greater efficacy in tolerant cultivar. These findings provide practical strategies for wheat cultivation in saline soils, though cultivar-specific optimization may enhance results.

Authors

Institutions

Publication Details

Journal
Scientific Reports
Published
2025-10-07
DOI
https://doi.org/10.1038/s41598-025-18660-0
Primary Topic
Silicon Effects in Agriculture
Type
article
Field-Weighted Citation Impact
0.00

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Silicon and thiourea synergy boosts wheat cultivars’ grain quality under salinity via coordinated ion and antioxidant responses

Seyed Abdolreza Kazemeini, Mozhgan Alinia, Maryam Samadi, Elahe Gheisary
Scientific Reports
Silicon Effects in Agriculture
article

Silicon and thiourea synergy boosts wheat cultivars’ grain quality under salinity via coordinated ion and antioxidant responses

Seyed Abdolreza Kazemeini, Mozhgan Alinia, Maryam Samadi, Elahe Gheisary
article en

Abstract

Salinity stress severely impacts wheat productivity and grain quality. This study investigated the effects of application of plant growth promoting substances (non-primed control (NP), hydropriming (HP), combined priming (1 mM silicon + 250 mg L<sup>- 1</sup> thiourea) (SiP + TUP), combined TU priming (250 mg L<sup>- 1</sup> thiourea) + Si foliar application (1 mM silicon) (TUP + SiF), combined TU foliar application (250 mg L<sup>- 1</sup> thiourea) + Si priming (1 mM silicon) (TUF + SiP) on salt tolerance and grain quality of two wheat cultivars (salt-tolerant Barzegar and salt-sensitive Amin) under three salinity levels (0.5, 4 and 10 dS m<sup>- 1</sup>). The experiment used a completely randomized factorial design with three replications under greenhouse conditions. Salinity reduced grain yield by 42-60% (more severely in Amin), decreased ash content, moisture, carbohydrates, fiber, and gluten, while increasing grain hardness and protein. The combined TUP + SiF treatment significantly mitigated these effects, particularly in Barzegar, restoring 10.5-39.0% of yield versus 34.4-50.0% in Amin. Mechanistically, the treatment: (1) enhanced K<sup>+</sup>/Na<sup>+</sup> ratio (1.7-2.2-fold) via upregulation of transporters, (2) reduced oxidative damage (MDA decreased by 33.8-60.9%) through boosted antioxidant enzymes (SOD 12-14%, POD 33%, APX 25-26%, CAT 55-94%), and (3) improved grain quality by increasing gluten (8.8-9.8%) and carbohydrates (6.7-7.5%) while reducing hardness and protein. Silicon's role in epidermal silica deposition reduced Na<sup>+</sup> uptake, while thiourea's thiol group directly scavenged ROS. Cultivar differences revealed Barzegar's superior ion homeostasis and antioxidant capacity. The TUP + SiF combination effectively counters salinity impacts through synergistic physiological mechanisms, with greater efficacy in tolerant cultivar. These findings provide practical strategies for wheat cultivation in saline soils, though cultivar-specific optimization may enhance results.

Scientific ReportsVol. 15(1)
Shiraz University (IR)
Shiraz University
Openalex Percentile: Top 79%
Silicon Effects in Agriculture
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.