Predictors of Frequent Commercial Squeeze Pouch Consumption Among a Sample of Australian Infants, Children, and Adolescents
Commercial squeeze pouches are frequently consumed by Australian children, driven in part by demographic factors and parenting challenges like time constraints. In addition to supporting parents to make informed choices, public health strategies could extend beyond individual-level education to include regulatory reforms that limit inappropriate marketing and improve the nutritional quality of foods in commercial squeeze pouches.
Authors
- Katherine Kent (ORCID: https://orcid.org/0000-0002-5330-7044)
- Bianca D. Smith (ORCID: https://orcid.org/0009-0006-0200-8518)
- Ami Seivwright (ORCID: https://orcid.org/0000-0002-6226-0719)
- Catherine Fleming (ORCID: https://orcid.org/0000-0002-9630-1064)
Institutions
- University of Wollongong (AU)
- Monash Health (AU)
- Western Sydney University (AU)
Publication Details
- Journal
- Journal of Human Nutrition and Dietetics
- Published
- 2025-10-01
- DOI
- https://doi.org/10.1111/jhn.70138
- Citations
- 2
- Primary Topic
- Obesity, Physical Activity, Diet
- Type
- article
- Field-Weighted Citation Impact
- 3.76