Synergistic Use of LiDAR and Hyperspectral Data in Vineyard Classification: A Case Study from the Tokaj Region, Slovakia
Hyperspectral (HS) and LiDAR sensing provide complementary information for vineyard monitoring. HS imagery captures detailed spectral signals related to canopy physiology and biochemistry but is often affected by contamination from inter-row soil and weeds. LiDAR offers precise measurements of canopy structure yet lacks biochemical sensitivity. Their integration has the potential to overcome these limitations, and remotely piloted (unpiloted) aerial vehicles (UAVs) provide the flexible platform needed to collect both datasets at very high resolution over vineyards. In this study, UAV-based hyperspectral and laser scanning data were collected in the Slovak part of the Tokaj wine region to evaluate their combined potential for distinguishing vine from non-vine areas, producing dense point clouds with more than 600 points per square metre and hyperspectral imagery consisting of 172 bands at 0.1 m spatial resolution. Four datasets were prepared: hyperspectral imagery alone, hyperspectral imagery combined with canopy height, simulated natural colour imagery alone, and simulated natural colour imagery combined with canopy height. All datasets were transformed using principal component analysis, and the resulting features were classified with a supervised maximum likelihood classifier. Accuracy was evaluated using 1,000 field-validated reference points. The classification based only on the hyperspectral data reached 89% overall accuracy but performed poorly for vine detection, with a producer’s accuracy of 48.9% and an F1-score of 0.61. When canopy height information was included, performance improved to 96% overall accuracy, a Kappa coefficient of 0.85, and an F1-score of 0.88. Simulated natural-colour imagery combined with canopy height achieved intermediate results, with 93% overall accuracy and an F1-score of 0.79. These findings confirm that integrating spectral and structural information enhances vineyard mapping and provides a reliable basis for precision viticulture applications.
Authors
- Katarína Onačillová (ORCID: https://orcid.org/0000-0001-8011-446X)
- Vasyl Cherlinka (ORCID: https://orcid.org/0000-0001-5354-4851)
- Ján Šašak (ORCID: https://orcid.org/0000-0002-5331-1078)
- Ján Kaňuk (ORCID: https://orcid.org/0000-0001-6328-4643)
- Liubov Cherlinka
- Michal Gallay (ORCID: https://orcid.org/0000-0002-0075-4991)
Publication Details
- Journal
- Geographia Cassoviensis
- Published
- 2025-01-01
- DOI
- https://doi.org/10.33542/gc2025-2-02
- Primary Topic
- Identification and Quantification in Food
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- European Commission
- Kultúrna a Edukacná Grantová Agentúra MŠVVaŠ SR
- Vedecká Grantová Agentúra MŠVVaŠ SR a SAV