<b>Toma de decisiones con inteligencia artificial en procesos de gestión del sector alimenticio cárnico</b>

Introduction: This article analyzes the competitiveness of the Colombian meat sector and the need for innovative approaches in managerial decision-making in the face of AI and market disruptions. Objective: to evaluate innovative management strategies derived from the use of AI in this sector. Methodology: the methodology used is a reflective article based on the formative process of a Master's Degree in Management, which delves into innovation as a driver of organizational transformation. Reflection: it focuses on how AI drives innovative management strategies through agile metadata-driven decisions and organizational reconfiguration towards sustainability and efficiency, highlighting the ethical, social and technical challenges. Conclusion: the strategic and responsible adoption of AI can be a sustainable competitive advantage, improving the position of companies to respond to global demands, ensure quality and safety to a more resilient and innovative industry