Nutrition and cancer prevention: how well are we doing?

Southeast Asia faces a dual burden of malnutrition and rising noncommunicable diseases, including cancer, many of which are influenced by diet and lifestyle. This review examines how well countries in Southeast Asia are aligning with nutritional practices known to reduce cancer risk

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Publication Details

Journal
World Nutrition Journal
Published
2025-09-29
DOI
https://doi.org/10.25220/wnj.v09.s1.0004
Primary Topic
Nutritional Studies and Diet
Type
article
Field-Weighted Citation Impact
0.00
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article

Nutrition and cancer prevention: how well are we doing?

Hamid Jan Jan Mohamed
World Nutrition Journal
Nutritional Studies and Diet
article

Nutrition and cancer prevention: how well are we doing?

Hamid Jan Jan Mohamed
article en

Abstract

Southeast Asia faces a dual burden of malnutrition and rising noncommunicable diseases, including cancer, many of which are influenced by diet and lifestyle. This review examines how well countries in Southeast Asia are aligning with nutritional practices known to reduce cancer risk

World Nutrition JournalVol. 9(S1)
Universiti Sains Malaysia (MY), Hospital Universiti Sains Malaysia (MY)
Openalex Percentile: Top 64%
Nutritional Studies and Diet
DOIOpen Access PDFOpenAlex
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Nutrition and cancer prevention: how well are we doing? — Hamid Jan Jan Mohamed · World Nutrition Journal (2025) | TGRS Research Map | TGRS