Suspected Sources of Infection and Transmission Factors Associated With Campylobacteriosis in Northern Portugal

Contact with animals and exposure to non-controlled water were the main suspected sources of the campylobacteriosis cases notified in Northern Portugal in 2015-2017. Exposure to non-controlled water was predominant in the Tâmega e Sousa subregion, a socio-economically deprived area with lower access to public supply water per capita. Prevention and control interventions to reduce the burden of human campylobacteriosis should be implemented following a One Health approach with local stakeholders.

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Publication Details

Journal
Zoonoses and Public Health
Published
2025-09-28
DOI
https://doi.org/10.1111/zph.70015
Primary Topic
Salmonella and Campylobacter epidemiology
Type
article
Field-Weighted Citation Impact
0.00

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article

Suspected Sources of Infection and Transmission Factors Associated With Campylobacteriosis in Northern Portugal

Ana Mendes, C Magalhães Alves, Carlos Carvalho, Sofia Sousa
Zoonoses and Public Health
Salmonella and Campylobacter epidemiology
article

Suspected Sources of Infection and Transmission Factors Associated With Campylobacteriosis in Northern Portugal

Ana Mendes, C Magalhães Alves, Carlos Carvalho, Sofia Sousa
article en

Abstract

Contact with animals and exposure to non-controlled water were the main suspected sources of the campylobacteriosis cases notified in Northern Portugal in 2015-2017. Exposure to non-controlled water was predominant in the Tâmega e Sousa subregion, a socio-economically deprived area with lower access to public supply water per capita. Prevention and control interventions to reduce the burden of human campylobacteriosis should be implemented following a One Health approach with local stakeholders.

Zoonoses and Public HealthVol. 72(8)
Universidade do Porto (PT), Administração Regional de Saúde de Lisboa e Vale do Tejo (PT), Instituto de Saúde (BR), Instituto Superior de Saúde do Alto Ave (PT)
Fundação para a Ciência e a Tecnologia
Openalex Percentile: Top 69%
Salmonella and Campylobacter epidemiology
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