Antioxidant and Anti-Inflammatory Effects of Leave Extract from <i>Citrus reticulata</i> '<i>Kanepi</i>'

(keratinocytes) , . [1]. (reactive oxygen species, ROS) , , [2]., , , , , , (inflammation) [3]. [4]. , (cytotoxicity), (phagocytosis) [5], nitric oxide (NO), prostaglandin E 2 (PGE 2 ) tumor necrosis factor- alpha - .

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Publication Details

Journal
Microbiology and Biotechnology Letters
Published
2025-09-26
DOI
https://doi.org/10.48022/mbl.2506.06002
Primary Topic
Garlic and Onion Studies
Type
article
Field-Weighted Citation Impact
0.00
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article

Antioxidant and Anti-Inflammatory Effects of Leave Extract from Citrus reticulata 'Kanepi'

Su‐Bin Yu, In‐Chul Lee, Dan-Hee Yoo
Microbiology and Biotechnology Letters
Garlic and Onion Studies
article

Antioxidant and Anti-Inflammatory Effects of Leave Extract from Citrus reticulata 'Kanepi'

Su‐Bin Yu, In‐Chul Lee, Dan-Hee Yoo
article en

Abstract

(keratinocytes) , . [1]. (reactive oxygen species, ROS) , , [2]., , , , , , (inflammation) [3]. [4]. , (cytotoxicity), (phagocytosis) [5], nitric oxide (NO), prostaglandin E 2 (PGE 2 ) tumor necrosis factor- alpha - .

Microbiology and Biotechnology LettersVol. 53(3)
Seowon University (KR), Mokwon University (KR)
Openalex Percentile: Top 80%
Garlic and Onion Studies
DOIOpen Access PDFOpenAlex
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Antioxidant and Anti-Inflammatory Effects of Leave Extract from <i>Citrus reticulata</i> '<i>Kanepi</i>' — Su‐Bin Yu, In‐Chul Lee, et al. · Microbiology and Biotechnology Letters (2025) | TGRS Research Map | TGRS