pH-responsive imine-chitosan-based intelligent controlled-release packaging films with transformable antimicrobial modes from defense to attack

Antimicrobial active packing has demonstrated great potential in extending food shelf life. However, developing new intelligent and responsive antimicrobial strategies is still desirable. Here, a 2-hydroxy-4-methoxybenzaldehyde (HMB)-decorated chitosan film (HDCF) via surface Schiff-base coupling is designed. HDCF shows excellent storage stability and pH-responsive release, enabling a switch in antimicrobial mode from "defense" to "attack" under acid conditions. Before HMB release, HDCF exhibits broad spectrum antifungal adhesion capabilities against <i>Penicillium citrinum</i>, <i>Penicillium chrysogenum</i> and <i>Aspergillus niger</i>, and antibacterial adhesion capabilities against <i>Staphylococcus aureus</i>. Under acidic conditions, with HMB release, HDCF displays enhanced release-antifungal performance against <i>A. niger</i>, <i>P. citrinum</i> and <i>Candida albicans</i> and release-antibacterial performance against <i>S. aureus</i>. In addition, HDCF is effective in food preservation for cherry tomatoes and tomato juice and has good UV barrier properties. Therefore, this HDCF provides a new path for diversiform antimicrobial designs in the new generation of food packaging.

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Publication Details

Journal
Food Chemistry X
Published
2025-09-27
DOI
https://doi.org/10.1016/j.fochx.2025.103087
Primary Topic
Nanocomposite Films for Food Packaging
Type
article
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article

pH-responsive imine-chitosan-based intelligent controlled-release packaging films with transformable antimicrobial modes from defense to attack

Jie Wu, Huiyi Wang, Haitao Chen, Jiangqi Xu et al.
Food Chemistry X
Nanocomposite Films for Food Packaging
article

pH-responsive imine-chitosan-based intelligent controlled-release packaging films with transformable antimicrobial modes from defense to attack

Jie Wu, Huiyi Wang, Haitao Chen, Jiangqi Xu, Baoguo Sun, Hui You, Wenjing Yu
article en

Abstract

Antimicrobial active packing has demonstrated great potential in extending food shelf life. However, developing new intelligent and responsive antimicrobial strategies is still desirable. Here, a 2-hydroxy-4-methoxybenzaldehyde (HMB)-decorated chitosan film (HDCF) via surface Schiff-base coupling is designed. HDCF shows excellent storage stability and pH-responsive release, enabling a switch in antimicrobial mode from "defense" to "attack" under acid conditions. Before HMB release, HDCF exhibits broad spectrum antifungal adhesion capabilities against <i>Penicillium citrinum</i>, <i>Penicillium chrysogenum</i> and <i>Aspergillus niger</i>, and antibacterial adhesion capabilities against <i>Staphylococcus aureus</i>. Under acidic conditions, with HMB release, HDCF displays enhanced release-antifungal performance against <i>A. niger</i>, <i>P. citrinum</i> and <i>Candida albicans</i> and release-antibacterial performance against <i>S. aureus</i>. In addition, HDCF is effective in food preservation for cherry tomatoes and tomato juice and has good UV barrier properties. Therefore, this HDCF provides a new path for diversiform antimicrobial designs in the new generation of food packaging.

Food Chemistry XVol. 31
Beijing Technology and Business University (CN)
Openalex Percentile: Top 83%
Nanocomposite Films for Food Packaging
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