Rapid and Sensitive Glucose Detection Using Recombinant Corn Mn Peroxidase and Advanced Voltammetric Methods

We present a novel disposable electrochemical biosensor for highly sensitive and selective glucose detection, employing gold-modified screen-printed electrodes combined with square wave (SWV) and linear sweep voltammetry (LSV). The sensor integrates recombinant corn-derived manganese peroxidase with glucose oxidase, bovine serum albumin, and gold nanoparticles to enhance stability and signal transduction. Glucose detection by LSV covered 0.001-6.5 mM (R<sup>2</sup> = 0.9913; LOD = 0.50 µM), while SWV achieved a broader range of 0.0006-6.5 mM (R<sup>2</sup> = 0.998; LOD = 0.29 µM). The sensor demonstrated excellent selectivity, showing minimal interference from common electroactive species including caffeine, aspartame, and ascorbic acid, and provided rapid responses, making it ideal for point-of-care and food monitoring applications.

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Publication Details

Journal
Sensors
Published
2025-09-26
DOI
https://doi.org/10.3390/s25195974
Citations
1
Primary Topic
Electrochemical sensors and biosensors
Type
article
Field-Weighted Citation Impact
0.73
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article

Rapid and Sensitive Glucose Detection Using Recombinant Corn Mn Peroxidase and Advanced Voltammetric Methods

Anahita Izadyar, Elizabeth E. Hood, Ezekiel McCain
1 citations
Sensors
Electrochemical sensors and biosensors
0.73
article

Rapid and Sensitive Glucose Detection Using Recombinant Corn Mn Peroxidase and Advanced Voltammetric Methods

Anahita Izadyar, Elizabeth E. Hood, Ezekiel McCain
article en
1 citations

Abstract

We present a novel disposable electrochemical biosensor for highly sensitive and selective glucose detection, employing gold-modified screen-printed electrodes combined with square wave (SWV) and linear sweep voltammetry (LSV). The sensor integrates recombinant corn-derived manganese peroxidase with glucose oxidase, bovine serum albumin, and gold nanoparticles to enhance stability and signal transduction. Glucose detection by LSV covered 0.001-6.5 mM (R<sup>2</sup> = 0.9913; LOD = 0.50 µM), while SWV achieved a broader range of 0.0006-6.5 mM (R<sup>2</sup> = 0.998; LOD = 0.29 µM). The sensor demonstrated excellent selectivity, showing minimal interference from common electroactive species including caffeine, aspartame, and ascorbic acid, and provided rapid responses, making it ideal for point-of-care and food monitoring applications.

SensorsVol. 25(19)
Arkansas State University (US), Arkansas Biosciences Institute (US)
Openalex Percentile: Top 23%
Electrochemical sensors and biosensors
0.73
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