Optimizing Shrimp Culture Through Environmental Monitoring: Effects of Water Quality and Metal Ion Profile on Whiteleg Shrimp (Litopenaeus vannamei) Performance in a Semi-Intensive Culture Pond

Water quality management is crucial for sustainable whiteleg shrimp (Litopenaeus vannamei) aquaculture, though little research has comprehensively investigated the spatiotemporal fluctuation of trace elements in tropical semi-intensive ponds. This study investigated the water quality variations and trace element concentrations in an earthen pond across a 56-day culture cycle during the dry season. Physicochemical parameters (temperature, pH, salinity, dissolved oxygen, ammonia, nitrite, and nitrate) and trace elements (Cu, Zn, Mn, Fe, and Mg) were measured concurrently with shrimp growth and survival. The DO and pH readings were observed to fluctuate significantly during the mid-to-late stages of culture, with DO nearing critical thresholds (<5.0 mg L−1). A sudden increase in ammonia and nitrite levels suggested the accumulation of organic matter and a microbial imbalance. Zinc concentrations (0.28–1.00 mg L−1) approached stress-inducing levels, while magnesium remained low (10.44–10.72 mg L−1). Pearson’s correlation revealed strong positive associations between ammonia and nitrate (r = 0.95) and between DO and pH (r = 0.94), while Mg was negatively correlated with Fe (r = −0.99) and nitrite (r = −0.88). Shrimp achieved 13.43 ± 0.73 g mean weight, with 77.8% survival and an FCR of 1.08. These results provide baseline evidence that combined water quality and trace element monitoring can become an early warning framework for pond management. Future studies integrating shrimp physiology and immune responses are needed to establish direct causal relationships.