From Surveillance to Sustainable Control: A Global Review of Strategies for Locust Management

Locusts represent a persistent global agricultural pest, responsible for significant crop losses and socio-economic repercussions. The initiation of chemical control measures dates back to the late 19th century, with the use of poisoned baits, before advancing in the mid-20th century with the introduction of organochlorines, such as dieldrin. Despite their efficacy, the associated environmental, ecological, and human health risks led to the prohibition of dieldrin by the United States and the FAO by 1988. The demand for insecticides with reduced persistence and toxicity prompted the establishment of international organizations to coordinate locust research and management. In recent decades, chemical control has transitioned towards compounds with diminished persistence and selective agents. Concurrently, research has progressed in the development of bioinsecticides, notably Metarhizium acridum, and has reinforced preventive strategies. Emerging technologies, including remote sensing and machine learning, have facilitated early monitoring and predictive modeling, thereby enhancing outbreak forecasting. These tools support proactive, targeted interventions and are consistent with Integrated Pest Management principles, promoting more sustainable and ecologically responsible locust control strategies.