Potential markers of obesity linked to the gut microbiome

Objective: to study the features of the content of some types of microorganisms in the colon in obese patients and healthy individuals with normal body weight using metagenomic sequencing. Materials and methods: a total of 265 people (44 men and 221 women, average age 47.1±4.8 years) were examined. Two clinical groups were formed: healthy individuals with normal body weight (n=129) and obese patients (n=136). The composition of the intestinal microbiome was assessed using metagenomic analysis. DNA was isolated from fecal samples and sequencing of the v3-v4 variable region of the 16S rRNA gene was performed. Results: statistically significant (p<0.05) differences in the quantitative and qualitative parameters of some types of microorganisms in the colon of healthy individuals without obesity and in obese patients were revealed. The number of P. copri was increased in obese patients. and decreased F. prausnitzii , B. adolescentis and B. longum . Conclusions: the obtained results demonstrated certain species differences in the intestinal microbiome in healthy individuals and in obese patients.

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Publication Details

Journal
Medical Herald of the South of Russia
Published
2025-09-25
DOI
https://doi.org/10.21886/2219-8075-2025-16-3-67-74
Primary Topic
Diet and metabolism studies
Type
article
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article

Potential markers of obesity linked to the gut microbiome

Y.L. Naboka, Н. И. Волкова, А. В. Шестопалов, А. Л. Зибарев et al.
Medical Herald of the South of Russia
Diet and metabolism studies
article

Potential markers of obesity linked to the gut microbiome

Y.L. Naboka, Н. И. Волкова, А. В. Шестопалов, А. Л. Зибарев, L. A. Ganenko
article en

Abstract

Objective: to study the features of the content of some types of microorganisms in the colon in obese patients and healthy individuals with normal body weight using metagenomic sequencing. Materials and methods: a total of 265 people (44 men and 221 women, average age 47.1±4.8 years) were examined. Two clinical groups were formed: healthy individuals with normal body weight (n=129) and obese patients (n=136). The composition of the intestinal microbiome was assessed using metagenomic analysis. DNA was isolated from fecal samples and sequencing of the v3-v4 variable region of the 16S rRNA gene was performed. Results: statistically significant (p<0.05) differences in the quantitative and qualitative parameters of some types of microorganisms in the colon of healthy individuals without obesity and in obese patients were revealed. The number of P. copri was increased in obese patients. and decreased F. prausnitzii , B. adolescentis and B. longum . Conclusions: the obtained results demonstrated certain species differences in the intestinal microbiome in healthy individuals and in obese patients.

Medical Herald of the South of RussiaVol. 16(3)
Rostov State Medical University (RU), Dmitry Rogachev National Research Center of Pediatric Hematology, Oncology and Immunology (RU)
Openalex Percentile: Top 67%
Diet and metabolism studies
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Potential markers of obesity linked to the gut microbiome — Y.L. Naboka, Н. И. Волкова, et al. · Medical Herald of the South of Russia (2025) | TGRS Research Map | TGRS