Pro‐Inflammatory Dietary Patterns Are Associated With Dyslipidemia, Poor Body Composition, and Sleep Quality Among Healthcare Workers: A Cross‐Sectional Study

Diets with a higher inflammatory potential are significantly associated with adverse metabolic profiles and abnormal body composition among healthcare workers. These findings underscore the urgent need for workplace interventions promoting anti-inflammatory diets and healthy lifestyle behaviors to mitigate cardiometabolic risk in this vulnerable population.