Sheldon Greenberg & Elisabeth Lambert Ortiz: The Spice of Life

Sheldon Greenberg & Elisabeth Lambert Ortiz: The Spice of Life: Michael Joseph/Rainbird Publishing, London, 1983: 192 pp, numerous colour photographs, recommended reading list, recipe and general index, £10.95.

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Publication Details

Journal
Petits Propos Culinaires
Published
2025-09-24
DOI
https://doi.org/10.1558/ppc.34142
Primary Topic
History of Science and Medicine
Type
article
Field-Weighted Citation Impact
0.00
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article

Sheldon Greenberg & Elisabeth Lambert Ortiz: The Spice of Life

Alan Davidson
Petits Propos Culinaires
History of Science and Medicine
article

Sheldon Greenberg & Elisabeth Lambert Ortiz: The Spice of Life

Alan Davidson
article en

Abstract

Sheldon Greenberg & Elisabeth Lambert Ortiz: The Spice of Life: Michael Joseph/Rainbird Publishing, London, 1983: 192 pp, numerous colour photographs, recommended reading list, recipe and general index, £10.95.

Petits Propos CulinairesVol. 16
Film Independent (US)
Openalex Percentile: Top 67%
History of Science and Medicine
DOISourceOpenAlex
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