Janice & Daniel Langone: American Cookbooks and Wine Books 1797-1950

Janice & Daniel Langone: American Cookbooks and Wine Books 1797-1950: The Clements Library/The Wine and Food Library, Ann Arbor, Michigan, 1984: 68 pp, $15.00 including p & p from the Wine and Food Library, 1207 W Madison, Ann Arbor MI 48103.

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Publication Details

Journal
Petits Propos Culinaires
Published
2025-09-24
DOI
https://doi.org/10.1558/ppc.34134
Primary Topic
Wine Industry and Tourism
Type
article
Field-Weighted Citation Impact
0.00
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article

Janice & Daniel Langone: American Cookbooks and Wine Books 1797-1950

Alan E Davidson
Petits Propos Culinaires
Wine Industry and Tourism
article

Janice & Daniel Langone: American Cookbooks and Wine Books 1797-1950

Alan E Davidson
article en

Abstract

Janice & Daniel Langone: American Cookbooks and Wine Books 1797-1950: The Clements Library/The Wine and Food Library, Ann Arbor, Michigan, 1984: 68 pp, $15.00 including p & p from the Wine and Food Library, 1207 W Madison, Ann Arbor MI 48103.

Petits Propos CulinairesVol. 16
Film Independent (US)
Openalex Percentile: Top 75%
Wine Industry and Tourism
DOISourceOpenAlex
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Janice & Daniel Langone: American Cookbooks and Wine Books 1797-1950 — Alan E Davidson · Petits Propos Culinaires (2025) | TGRS Research Map | TGRS