Long-term zero tillage with residue retention boosts yield, enhances energy efficiency, and mitigates greenhouse gas emissions in the western Indo-Gangetic rice–wheat systems

The rice–wheat cropping system (RWCS) in the Indo-Gangetic Plains (IGP) of India is a dominant food production model, but its conventional management practices, viz. , puddled transplanted rice (PTR) and conventionally tilled wheat (CTW), are highly energy-intensive, leading to excessive greenhouse gas (GHG) emissions, lower energy use efficiency (EUE), and soil degradation. This 15-year field study, using a split–split plot design, evaluated the impact of various crop establishment methods on crop productivity, energy use, carbon indices, and GHG emissions under RWCS. Conservation agriculture (CA)-based practices such as zero-till direct-seeded rice (ZTDSR), dry-seeded rice (DSDSR), and zero-till wheat (ZTW) and wheat sown with a Turbo Happy Seeder with residue retention (THSW + R) were compared with conventional systems. The results showed that ZTDSR and THSW + R significantly reduced total input energy, fossil fuel use, and irrigation water demand, resulting in 14–21% energy savings compared to PTR-CTW systems. ZTDSR-THSW + R emerged as the most energy-efficient combination, recording the highest EUE (13.6) and the lowest system-specific grain energy (9.5 MJ kg −1 ), reducing global warming potential by over 50%. Despite slightly lower rice yields under ZTDSR, system productivity remained comparable due to superior wheat performance. Carbon output (8,907 kg C ha −1 ) and carbon efficiency ratio (11.43) were higher under CA-based treatments for wheat due to greater biomass returns and reduced carbon inputs (2,293 kg C ha −1 ). Integrating zero-till and residue management practices in RWCS enhances energy efficiency, improves sustainability metrics, and reduces environmental footprints. These findings support a transition from conventional to CA-based systems for climate-resilient, resource-efficient agriculture in the IGP and similar agroclimatic zones.

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Publication Details

Journal
Frontiers in Sustainable Food Systems
Published
2025-09-23
DOI
https://doi.org/10.3389/fsufs.2025.1672467
Citations
1
Primary Topic
Rice Cultivation and Yield Improvement
Type
article
Field-Weighted Citation Impact
1.75

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article

Long-term zero tillage with residue retention boosts yield, enhances energy efficiency, and mitigates greenhouse gas emissions in the western Indo-Gangetic rice–wheat systems

Abhijit Khadatkar, Chetankumar Prakash Sawant, Ajita Gupta, Vijay Kumar et al.
1 citations
Frontiers in Sustainable Food Systems
Rice Cultivation and Yield Improvement
1.75
article

Long-term zero tillage with residue retention boosts yield, enhances energy efficiency, and mitigates greenhouse gas emissions in the western Indo-Gangetic rice–wheat systems

Abhijit Khadatkar, Chetankumar Prakash Sawant, Ajita Gupta, Vijay Kumar, Rahul Gautam, Goraksha C. Wakchaure, Ajit Pralhad Magar, Ved Prakash Chaudhary, Rahul Chaudhary
article en
1 citations

Abstract

The rice–wheat cropping system (RWCS) in the Indo-Gangetic Plains (IGP) of India is a dominant food production model, but its conventional management practices, viz. , puddled transplanted rice (PTR) and conventionally tilled wheat (CTW), are highly energy-intensive, leading to excessive greenhouse gas (GHG) emissions, lower energy use efficiency (EUE), and soil degradation. This 15-year field study, using a split–split plot design, evaluated the impact of various crop establishment methods on crop productivity, energy use, carbon indices, and GHG emissions under RWCS. Conservation agriculture (CA)-based practices such as zero-till direct-seeded rice (ZTDSR), dry-seeded rice (DSDSR), and zero-till wheat (ZTW) and wheat sown with a Turbo Happy Seeder with residue retention (THSW + R) were compared with conventional systems. The results showed that ZTDSR and THSW + R significantly reduced total input energy, fossil fuel use, and irrigation water demand, resulting in 14–21% energy savings compared to PTR-CTW systems. ZTDSR-THSW + R emerged as the most energy-efficient combination, recording the highest EUE (13.6) and the lowest system-specific grain energy (9.5 MJ kg −1 ), reducing global warming potential by over 50%. Despite slightly lower rice yields under ZTDSR, system productivity remained comparable due to superior wheat performance. Carbon output (8,907 kg C ha −1 ) and carbon efficiency ratio (11.43) were higher under CA-based treatments for wheat due to greater biomass returns and reduced carbon inputs (2,293 kg C ha −1 ). Integrating zero-till and residue management practices in RWCS enhances energy efficiency, improves sustainability metrics, and reduces environmental footprints. These findings support a transition from conventional to CA-based systems for climate-resilient, resource-efficient agriculture in the IGP and similar agroclimatic zones.

Frontiers in Sustainable Food SystemsVol. 9
Central Institute of Agricultural Engineering (IN), Sam Higginbottom Institute of Agriculture (IN), National Institute of Abiotic Stress Management (IN)
Indian Council of Agricultural Research
Openalex Percentile: Top 12%
Rice Cultivation and Yield Improvement
1.75
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