Valorization of Kitchen Waste into Functional Biochar: Progress in Synthesis, Characterization, and Water Remediation Potential

The continuous increase in urbanization and global population has led to the generation of a substantial amount of kitchen waste, posing severe environmental and disposal challenges. The utilization of kitchen waste as organic biomass for biochar production offers a promising, sustainable, and cost-effective solution. This review comprehensively analyzes the recent developments in the transformation of kitchen waste into biochar. Moreover, the current study involves various synthesis techniques, the physicochemical characteristics of biochar, and its applications in soil and water remediation. Afterwards, the experimental parameters and feedstock types are critically evaluated in terms of their key characteristics for biochar. Moreover, the current study highlights the effectiveness of kitchen waste-derived biochar (KWBC) in decomposing organic pollutants, heavy metals, and pharmaceutical pollutants from contaminated environments. Additionally, the mechanisms of adsorption, ion exchange, complexation, and redox interactions are thoroughly illustrated to evaluate the pollutant removal pathways. At the end of the study, experimental parameters such as pH, dosage, contact time, and initial pollutant concentration are discussed, which play the main role in enhancing the adsorption capacity of biochar. Finally, this review outlines current limitations and proposes future directions for optimizing biochar performance and promoting its large-scale application in sustainable environmental management.