Selenopeptide with antioxidant and anticancer activities from Se-enriched Wolffia globosa: fractionation, isolation and identification

Bioactive selenopeptides derived from plant materials represent promising candidates for development as plant-derived bioactive agents for applications in health and agriculture. Wolffia globosa, a protein-rich, rootless aquatic plant, has the ability to absorb selenium (Se) from water and synthesize selenopeptide. The study aimed to extract selenoprotein using Osborne fractionation and enzymatic hydrolyzed to produce seleopeptide from Se-enriched W. globosa. Subsequently, the antioxidant and anticancer activities of these selenopeptides were evaluated, and their amino acid sequences were identified. The results indicated that seleno-albumin (SePA) and seleno-glutelin (SePG) are the major fractions derived from selenoproteins in Se-enriched W. globosa, with Se contents of 181.40 and 112.64 μg Se/g protein, respectively. The selenopeptides showed significant antioxidant properties through DPPH (55.90 and 50.75 %), ABTS (54.70 and 44.59 %), FRAP (6.61 and 4.42 mg TE/g) and ORAC (251.21 and 259.39 mg TE/g) radical scavenging assay. Additionally, they exhibited notable anticancer effects against cervical cancer cells (C33A, SiHa) and lung cancer cells (A549), reducing cell viability to below 60 % at 500 μg/mL concentration. Importantly, the selenium-enriched peptides from W. globosa exhibited superior biological activities compared to Se-free peptides, suggesting their potential applications as functional ingredients in the food and pharmaceutical industries.

Authors

Publication Details

Journal
Applied Food Research
Published
2025-09-23
DOI
https://doi.org/10.1016/j.afres.2025.101372
Citations
2
Primary Topic
Selenium in Biological Systems
Type
article
Field-Weighted Citation Impact
2.24
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article

Selenopeptide with antioxidant and anticancer activities from Se-enriched Wolffia globosa: fractionation, isolation and identification

Pornchai Rachtanapun, Suphat Phongthai, Young Hoon Jung, Passakorn Kingwascharapong et al.
2 citations
Applied Food Research
Selenium in Biological Systems
2.24
article

Selenopeptide with antioxidant and anticancer activities from Se-enriched Wolffia globosa: fractionation, isolation and identification

Pornchai Rachtanapun, Suphat Phongthai, Young Hoon Jung, Passakorn Kingwascharapong, Saroat Rawdkuen, Utthapon Issara, Pipat Tangjaidee, Jinhu Tian, Pornrawin Pakdeebamrung
article en
2 citations

Abstract

Bioactive selenopeptides derived from plant materials represent promising candidates for development as plant-derived bioactive agents for applications in health and agriculture. Wolffia globosa, a protein-rich, rootless aquatic plant, has the ability to absorb selenium (Se) from water and synthesize selenopeptide. The study aimed to extract selenoprotein using Osborne fractionation and enzymatic hydrolyzed to produce seleopeptide from Se-enriched W. globosa. Subsequently, the antioxidant and anticancer activities of these selenopeptides were evaluated, and their amino acid sequences were identified. The results indicated that seleno-albumin (SePA) and seleno-glutelin (SePG) are the major fractions derived from selenoproteins in Se-enriched W. globosa, with Se contents of 181.40 and 112.64 μg Se/g protein, respectively. The selenopeptides showed significant antioxidant properties through DPPH (55.90 and 50.75 %), ABTS (54.70 and 44.59 %), FRAP (6.61 and 4.42 mg TE/g) and ORAC (251.21 and 259.39 mg TE/g) radical scavenging assay. Additionally, they exhibited notable anticancer effects against cervical cancer cells (C33A, SiHa) and lung cancer cells (A549), reducing cell viability to below 60 % at 500 μg/mL concentration. Importantly, the selenium-enriched peptides from W. globosa exhibited superior biological activities compared to Se-free peptides, suggesting their potential applications as functional ingredients in the food and pharmaceutical industries.

Applied Food ResearchVol. 5(2)
Openalex Percentile: Top 11%
Selenium in Biological Systems
2.24
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Selenopeptide with antioxidant and anticancer activities from Se-enriched Wolffia globosa: fractionation, isolation and identification — Pornchai Rachtanapun, Suphat Phongthai, et al. · Applied Food Research (2025) | TGRS Research Map | TGRS