Antimicrobial resistance, virulence characteristics, and multilocus sequence typing of <i>Campylobacter</i> species from retail meat and milk products
These results highlight that meat and milk products are potential sources for the transmission of MDR isolates and possibly pathogenic clonal types, posing a risk to human Campylobacter infection.
Authors
- Cafer Eken (ORCID: https://orcid.org/0000-0002-0454-8124)
- Seza Arslan (ORCID: https://orcid.org/0000-0002-2478-6875)
- Fatma Özdemir (ORCID: https://orcid.org/0000-0002-4804-936X)
Institutions
- Bolu Abant İzzet Baysal University (TR)
Publication Details
- Journal
- Journal of Applied Microbiology
- Published
- 2025-09-22
- DOI
- https://doi.org/10.1093/jambio/lxaf237
- Primary Topic
- Salmonella and Campylobacter epidemiology
- Type
- article
- Field-Weighted Citation Impact
- 0.00