Descriptive Maturity Model for Digital Servitization of SMEs
Purpose This study develops a descriptive maturity model (MM) to assess and guide the servitization progression of manufacturing SMEs through consensus building with both industry and academic practitioners. Design/methodology/approach The maturity model was developed through a systematic literature review (SLR), validated via the Delphi Survey Method with experts in servitization, and tested with two SMEs in the manufacturing sector. Findings The study identifies 7 core maturity dimensions and 21 sub-dimensions, each mapped to basic, intermediate and advanced servitization levels. The resulting model provides a structured and detailed diagnostic framework. Research limitations/implications Advances existing literature by providing a detailed, empirically tested model that differentiates capabilities across servitization levels. The collaboration between industry and academic practitioners addresses a gap in previous research. Practical implications The model serves as a diagnostic and strategic planning tool for SMEs aiming to transition towards higher levels of servitization. The model supports this strategic transformation by defining the needed capabilities. Originality/value This is among the first studies to use a Delphi method to build consensus between academics and industry practitioners for a digital servitization MM. Additionally, results of testing and refinement of the developed model through practical application with two SME businesses are shown, bridging the gap between theory and real-world implementation.
Authors
- Jelena Milisavljevic-Syed (ORCID: https://orcid.org/0000-0003-2957-8933)
- Konstantinos Salonitis (ORCID: https://orcid.org/0000-0003-1059-364X)
- Mohammed Khurshid Khan (ORCID: https://orcid.org/0000-0003-4696-6612)
Institutions
- Cranfield University (GB)
Publication Details
- Journal
- Journal of Manufacturing Technology Management
- Published
- 2025-09-16
- DOI
- https://doi.org/10.1108/jmtm-03-2025-0242
- Primary Topic
- Service and Product Innovation
- Type
- article
- Field-Weighted Citation Impact
- 0.00