Examination of social media nutrition information related to multiple sclerosis: a cross-sectional social network analysis
Nutrition misinformation for MS occurs on social media and information quality is variable. Audiences need to be cautioned about users with large followings and evaluate the credibility of all information. This study reiterates the importance of evidence-based information for the MS community.
Authors
- Yasmine Probst (ORCID: https://orcid.org/0000-0002-1971-173X)
- Melissa Eaton (ORCID: https://orcid.org/0000-0002-2773-3939)
- Sarah Manche
- Emiliana Saffioti
Institutions
- University of Wollongong (AU)
- Illawarra Health and Medical Research Institute (AU)
Publication Details
- Journal
- Public Health Nutrition
- Published
- 2025-01-01
- DOI
- https://doi.org/10.1017/s1368980025100943
- Citations
- 2
- Primary Topic
- Misinformation and Its Impacts
- Type
- article
- Field-Weighted Citation Impact
- 8.40