Interactive Effects of Genotype, Irrigation, and Fertilization on Physiological, Biometric, and Biochemical Traits of Runner Bean (Phaseolus coccineus L.)

Climate change, marked by increasing temperatures and unpredictable rainfall, presents a significant challenge to the sustainable cultivation of runner beans (Phaseolus coccineus L.). These conditions underscore the urgent need for efficient resource management. Therefore, it is crucial to establish suitable irrigation regimes and nutritional conditions for runner bean cultivars. Furthermore, since genotype performance is strongly influenced by water availability and nutrient supply, understanding their interactive effects is essential for developing technologies that are adapted to climate change and sustain high yields of garden beans. In this context, the individual and combined effects of three runner bean cultivars (Cozia1, Cozia2, and Cozia3), two irrigation regimes (2000 and 2500 m3·ha−1), and three fertilisation strategies (chemical, organic, and unfertilised) on some physiological, morphological, and biochemical parameters were assessed in this study. The field experiment was carried out in the north-eastern part of Romania over two consecutive growing seasons, following a randomized split–split plot design with three replications. The results showed that genotype had the most significant influence on the majority of traits, highlighting its dominant role over fertilization and irrigation. Under chemical fertilization and 2500 m3·ha−1 irrigation, Cozia2 achieved the highest grain yield (3427.60 kg·ha−1) and pod number (48.13), while Cozia1 combined with chemical fertilization under 2000 m3·ha−1 irrigation recorded the highest total phenolic content (0.47 mg GAE·100 g−1 d.w.). Among cultivars, Cozia2 was highly responsive to fertilisation and irrigation variation, showing both the highest and lowest values for pod number, seed weight, and seeds per pod depending on treatment. Notably, the highest photosynthetic assimilation rates were observed in Cozia2 × IR2 × UF and Cozia3 × IR1 × OR combinations. Based on the results of this study, Cozia3 under chemical fertilization is best suited for high yields under limited water (2000 m3·ha−1), while Cozia2 is best suited when chemical fertilization is combined with higher irrigation (2500 m3·ha−1). However, in the context of organic cultivation, Cozia3 is identified as the most suitable cultivar.

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Journal
Horticulturae
Published
2025-09-18
DOI
https://doi.org/10.3390/horticulturae11091135
Citations
1
Primary Topic
Plant pathogens and resistance mechanisms
Type
article
Field-Weighted Citation Impact
1.75
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article

Interactive Effects of Genotype, Irrigation, and Fertilization on Physiological, Biometric, and Biochemical Traits of Runner Bean (Phaseolus coccineus L.)

José Manuel Moreno‐Rojas, Mihaela Roşca, José Luis Ordóñez-Díaz, Georgiana Rădeanu et al.
1 citations
Horticulturae
Plant pathogens and resistance mechanisms
1.75
article

Interactive Effects of Genotype, Irrigation, and Fertilization on Physiological, Biometric, and Biochemical Traits of Runner Bean (Phaseolus coccineus L.)

José Manuel Moreno‐Rojas, Mihaela Roşca, José Luis Ordóñez-Díaz, Georgiana Rădeanu, Cristina Precupeanu, Vasile Stoleru, Gabriel-Ciprian Teliban
article en
1 citations

Abstract

Climate change, marked by increasing temperatures and unpredictable rainfall, presents a significant challenge to the sustainable cultivation of runner beans (Phaseolus coccineus L.). These conditions underscore the urgent need for efficient resource management. Therefore, it is crucial to establish suitable irrigation regimes and nutritional conditions for runner bean cultivars. Furthermore, since genotype performance is strongly influenced by water availability and nutrient supply, understanding their interactive effects is essential for developing technologies that are adapted to climate change and sustain high yields of garden beans. In this context, the individual and combined effects of three runner bean cultivars (Cozia1, Cozia2, and Cozia3), two irrigation regimes (2000 and 2500 m3·ha−1), and three fertilisation strategies (chemical, organic, and unfertilised) on some physiological, morphological, and biochemical parameters were assessed in this study. The field experiment was carried out in the north-eastern part of Romania over two consecutive growing seasons, following a randomized split–split plot design with three replications. The results showed that genotype had the most significant influence on the majority of traits, highlighting its dominant role over fertilization and irrigation. Under chemical fertilization and 2500 m3·ha−1 irrigation, Cozia2 achieved the highest grain yield (3427.60 kg·ha−1) and pod number (48.13), while Cozia1 combined with chemical fertilization under 2000 m3·ha−1 irrigation recorded the highest total phenolic content (0.47 mg GAE·100 g−1 d.w.). Among cultivars, Cozia2 was highly responsive to fertilisation and irrigation variation, showing both the highest and lowest values for pod number, seed weight, and seeds per pod depending on treatment. Notably, the highest photosynthetic assimilation rates were observed in Cozia2 × IR2 × UF and Cozia3 × IR1 × OR combinations. Based on the results of this study, Cozia3 under chemical fertilization is best suited for high yields under limited water (2000 m3·ha−1), while Cozia2 is best suited when chemical fertilization is combined with higher irrigation (2500 m3·ha−1). However, in the context of organic cultivation, Cozia3 is identified as the most suitable cultivar.

HorticulturaeVol. 11(9)
"Ion Ionescu de la Brad" Iasi University of Life Sciences (RO), Andalusian Institute of Agricultural and Fisheries Research and Training (ES)
Openalex Percentile: Top 12%
Plant pathogens and resistance mechanisms
1.75
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