Robotics and AI automation in hospitality and tourism: An ability-based approach

There is currently debate about whether digital technologies, such as robotics and AI, will be able to automate jobs in the service sector. An analysis based on the abilities required in each job could be a useful method for addressing this question. In this research, we analyze the probability of automation for four hospitality occupations (i.e., chambermaids, chefs/cooks, receptionists, and waiters/waitresses) based on the abilities required in each. We assessed the probability of automation for each of the required abilities by asking 43 computer science academics with AI and robotics experience. We asked the academics about the capacity of robotics and AI to perform the abilities in three time periods: the present, in the medium-term, and in the long-term. Using this ability-based approach, our results indicate that the probability of automation of these jobs is.72,.83 and.91 in the short, medium, and long term, respectively. • Potential automation of four key jobs in the hospitality sector is explored. • Findings show a high likelihood of automation in the roles examined. • Discrete-element approaches to automation probability present key limits.

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Publication Details

Journal
International Journal of Hospitality Management
Published
2025-09-12
DOI
https://doi.org/10.1016/j.ijhm.2025.104456
Primary Topic
AI in Service Interactions
Type
article
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article

Robotics and AI automation in hospitality and tourism: An ability-based approach

Santiago Melián González, Jacques Bulchand‐Gidumal, Gabriela Cabello-Pestano
International Journal of Hospitality Management
AI in Service Interactions
article

Robotics and AI automation in hospitality and tourism: An ability-based approach

Santiago Melián González, Jacques Bulchand‐Gidumal, Gabriela Cabello-Pestano
article en

Abstract

There is currently debate about whether digital technologies, such as robotics and AI, will be able to automate jobs in the service sector. An analysis based on the abilities required in each job could be a useful method for addressing this question. In this research, we analyze the probability of automation for four hospitality occupations (i.e., chambermaids, chefs/cooks, receptionists, and waiters/waitresses) based on the abilities required in each. We assessed the probability of automation for each of the required abilities by asking 43 computer science academics with AI and robotics experience. We asked the academics about the capacity of robotics and AI to perform the abilities in three time periods: the present, in the medium-term, and in the long-term. Using this ability-based approach, our results indicate that the probability of automation of these jobs is.72,.83 and.91 in the short, medium, and long term, respectively. • Potential automation of four key jobs in the hospitality sector is explored. • Findings show a high likelihood of automation in the roles examined. • Discrete-element approaches to automation probability present key limits.

International Journal of Hospitality ManagementVol. 133
Universidad de Las Palmas de Gran Canaria (ES)
Openalex Percentile: Top 87%
AI in Service Interactions
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