Heat stress causes economic and welfare disparities across agroecological zones in Burkina Faso

Increased warming due to climate change can induce heat stress in humans and adversely affect labour productivity due to heat-related morbidity. Here, we use a simulation model to examine the effects of heat stress, through declined labour capacity under +1.5 °C and 3.5 °C warming scenarios on agriculture and welfare across the three agroecological zones (Sudanian, Sudano-Sahelian, and Sahelian) in Burkina Faso. In the two scenarios, domestic production declines, with outdoor labour-intensive sectors such as cropping and mining being the most affected, reducing gross domestic product by 9% and 20%, respectively. All households lose welfare in all scenarios except non-poor households in the +1.5 °C scenario. Across zones, crop production declines strongest in the crop-producing Sudanian and Sudano-Sahelian zones. In contrast, relative welfare losses are strongest for households in the Sahelian zone. The study highlights the most vulnerable sectors, household groups, and zones requiring urgent attention in heat stress adaptation and mitigation policies.

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Publication Details

Journal
Communications Earth & Environment
Published
2025-09-09
DOI
https://doi.org/10.1038/s43247-025-02650-1
Primary Topic
Climate Change and Health Impacts
Type
article
Field-Weighted Citation Impact
0.00

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article

Heat stress causes economic and welfare disparities across agroecological zones in Burkina Faso

Martial Houessou, Qinqin Kong, Harald Grethe, Zuhal Elnour et al.
1 links
Communications Earth & Environment
Climate Change and Health Impacts
article

Heat stress causes economic and welfare disparities across agroecological zones in Burkina Faso

Martial Houessou, Qinqin Kong, Harald Grethe, Zuhal Elnour, Matthew S. Huber
article en

Abstract

Increased warming due to climate change can induce heat stress in humans and adversely affect labour productivity due to heat-related morbidity. Here, we use a simulation model to examine the effects of heat stress, through declined labour capacity under +1.5 °C and 3.5 °C warming scenarios on agriculture and welfare across the three agroecological zones (Sudanian, Sudano-Sahelian, and Sahelian) in Burkina Faso. In the two scenarios, domestic production declines, with outdoor labour-intensive sectors such as cropping and mining being the most affected, reducing gross domestic product by 9% and 20%, respectively. All households lose welfare in all scenarios except non-poor households in the +1.5 °C scenario. Across zones, crop production declines strongest in the crop-producing Sudanian and Sudano-Sahelian zones. In contrast, relative welfare losses are strongest for households in the Sahelian zone. The study highlights the most vulnerable sectors, household groups, and zones requiring urgent attention in heat stress adaptation and mitigation policies.

Communications Earth & EnvironmentVol. 6(1)
Purdue University West Lafayette (US), Cardiovascular Institute of the South (US), Humboldt-Universität zu Berlin (DE), Agricultural Research Corporation (SD), Stanford University (US)
National Science Foundation, National Aeronautics and Space Administration, Deutsche Forschungsgemeinschaft, Nuclear Safety and Security Commission, Humboldt-Universität zu Berlin, National Institutes of Health
Openalex Percentile: Top 68%
Climate Change and Health Impacts
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