Determination of ultra-trace to macro elements in broccoli seeds and sprouts: Implications for traceability in the polish sprout market

This study investigates the ultra-trace, trace, and macro elements in broccoli seeds, control broccoli sprouts, and selenium (Se)-enriched broccoli sprouts, which may aid traceability in the Polish sprout market. Accurate determination of elemental content is essential to meet both regulatory standards and consumer expectations. Element concentrations were measured using inductively coupled plasma mass spectrometry equipped with an integrated collision-reaction cell (ICP (iCRC)MS), a method routinely utilized to validate the enrichment levels during selenium biofortification of sprouts. The results reveal differences in elemental profiles among broccoli cultivars and demonstrate the potential for enhancing Se accumulation through supplementation. Importantly, Se enrichment did not significantly affect the levels of other elements. Se-enriched broccoli sprouts contained between 126.03 ± 0.58 and 283.02 ± 0.90 mg kg<sup>-1</sup> of Se. Statistical analysis showed no significant differences in the majority of elemental concentrations among broccoli seeds, control broccoli sprouts, and Se-enriched broccoli sprouts.

Authors

Institutions

Publication Details

Journal
Food Chemistry
Published
2025-09-09
DOI
https://doi.org/10.1016/j.foodchem.2025.146271
Primary Topic
Trace Elements in Health
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Determination of ultra-trace to macro elements in broccoli seeds and sprouts: Implications for traceability in the polish sprout market

Małgorzata Rutkowska, Przemysław Niedzielski, Chintankumar Padariya, Piotr Konieczka et al.
Food Chemistry
Trace Elements in Health
article

Determination of ultra-trace to macro elements in broccoli seeds and sprouts: Implications for traceability in the polish sprout market

Małgorzata Rutkowska, Przemysław Niedzielski, Chintankumar Padariya, Piotr Konieczka, Aleksandra Proch
article en

Abstract

This study investigates the ultra-trace, trace, and macro elements in broccoli seeds, control broccoli sprouts, and selenium (Se)-enriched broccoli sprouts, which may aid traceability in the Polish sprout market. Accurate determination of elemental content is essential to meet both regulatory standards and consumer expectations. Element concentrations were measured using inductively coupled plasma mass spectrometry equipped with an integrated collision-reaction cell (ICP (iCRC)MS), a method routinely utilized to validate the enrichment levels during selenium biofortification of sprouts. The results reveal differences in elemental profiles among broccoli cultivars and demonstrate the potential for enhancing Se accumulation through supplementation. Importantly, Se enrichment did not significantly affect the levels of other elements. Se-enriched broccoli sprouts contained between 126.03 ± 0.58 and 283.02 ± 0.90 mg kg<sup>-1</sup> of Se. Statistical analysis showed no significant differences in the majority of elemental concentrations among broccoli seeds, control broccoli sprouts, and Se-enriched broccoli sprouts.

Food ChemistryVol. 495(Pt 1)
Gdańsk University of Technology (PL), Adam Mickiewicz University in Poznań (PL), Gdańsk Medical University (PL)
Openalex Percentile: Top 70%
Trace Elements in Health
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.