A REVIEW ARTICLE ON DNA BARCODING AND MOLECULAR APPROACH FOR IDENTIFICATION OF Labeo bata (Hamilton-1958) BY USING A GENE (CYTOCHROME C OXIDASE1 - CO1) FROM PAKISTAN
DNA barcoding is a new perspective that uses gene sequence Cytochrome C oxidase subunit I (COI) for identification of unknown species by using "barcodes". The present study of” Labeo bata” specie was conducted for identification because it is important food specie in Pakistan. PCR products were analyized by bioinformatic tools. Evolutionary tree based on kimura 2 parameter indicate phylogenetic relationship among labeo species.A specimen is recognized if the barcode sequence of unknown specimen resembles the sequence in the barcode library or else, a new record is determined. It was concluded that DNA barcoding serves as milstone for identification at molecular level.
Authors
- Shariq Bashir (ORCID: https://orcid.org/0000-0002-0789-4962)
- Mehtab Rehman (ORCID: https://orcid.org/0000-0001-8344-6224)
- Nauman Zafarullah Ali
- Hasooba Hira (ORCID: https://orcid.org/0000-0002-7762-5776)
- Faisal Azam (ORCID: https://orcid.org/0000-0001-8101-5906)
- Zamran Nassar
- Faiqa Shakeel
- Khansa Sajjad
Institutions
- University of the Punjab (PK)
- University of Central Punjab (PK)
- University of Faisalabad (PK)
- University of Greenwich (GB)
- University of Agriculture Faisalabad (PK)
Publication Details
- Journal
- Journal of medical & health sciences review.
- Published
- 2025-08-15
- DOI
- https://doi.org/10.62019/cdemyj47
- Primary Topic
- Identification and Quantification in Food
- Type
- article
- Field-Weighted Citation Impact
- 0.00