Triangulated evidence from the UK and China reveals the health impact of vegetarianism
This study provides robust evidence supporting the metabolic health benefits of vegetarianism. The integration of multimodal genetic, behavioural and physiological data enhances understanding and prediction of dietary choices, offering valuable insights for policymakers and individuals considering a transition to plant-based diets to achieve sustainability.
Authors
- Chen Zhu (ORCID: https://orcid.org/0000-0003-3582-9022)
- Xiaosong Yang (ORCID: https://orcid.org/0009-0006-3728-2322)
- Yanjun Song (ORCID: https://orcid.org/0000-0001-5958-7326)
- Xiaolu Wang (ORCID: https://orcid.org/0000-0003-2229-9050)
- Wei Si (ORCID: https://orcid.org/0000-0002-2270-897X)
- Shenggen Fan
- Jiakai Gong
- Wenyan Xu
Institutions
- Chinese Academy of Medical Sciences & Peking Union Medical College (CN)
- Peking University (CN)
- Beijing Jishuitan Hospital (CN)
- China Agricultural University (CN)
- Stanford University (US)
Publication Details
- Journal
- BMJ Nutrition Prevention & Health
- Published
- 2025-09-09
- DOI
- https://doi.org/10.1136/bmjnph-2025-001245
- Primary Topic
- Agriculture Sustainability and Environmental Impact
- Type
- article
- Field-Weighted Citation Impact
- 0.00